Lahori Fish Fry
Lahori Fish Fry

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lahori fish fry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Lahori Fish Fry is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Lahori Fish Fry is something that I have loved my whole life. They are nice and they look fantastic.

Everyone loves this, Lahori fish recipe, its a must try for all. So give it a try and let us know how it is. #HappyCookingToYou Written Recipe. Lahori Fish Fry with Green Chutney Recipe in Urdu Hindi - RKK. • Fish Fry RecipeIکرسپی مچھلی فرائیICrispy Fish Fry Simple and Delicious Fish Fry I Tasty Fried Fish R.

To begin with this particular recipe, we must prepare a few ingredients. You can cook lahori fish fry using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lahori Fish Fry:
  1. Get 200 gms Boneless Fish (Bhetki fish)
  2. Get 1 tbsp Lemon juice
  3. Prepare 1 tsp ginger garlic paste
  4. Take to taste Salt
  5. Get 1 tsp Roasted and crushed Coriander seeds
  6. Make ready 1 tsp cumin seeds
  7. Make ready 1 tsp Crushed red chilli flakes
  8. Get 2 tsp kashmiri red chilli powder
  9. Make ready 1 tsp turmeric powder
  10. Take 1 tsp ajwain/carom seeds
  11. Make ready 1/2 tsp Food colour
  12. Prepare 2 tsp Garam masala
  13. Prepare 4 tbsp gram flour/ besan
  14. Take as needed water
  15. Take as needed cooking oil

In wok,heat oil and fry fish until golden. Lahori fry fish is a scrumptious crunchy coated spicy fish fried in oil and marinated with some ingredients like salt, vinegar, crushed red chilli, chaat masala and green chilli paste. Lahori Fish Fry with Hari (Green) Chutney - Lahori fish is a great way to enjoy fish fillets of any sort. Lahori Fish - Lahori Fish - Zubaida Tariq's authentic recipe of fried fish for sea food lovers.

Instructions to make Lahori Fish Fry:
  1. Firstly take any boneless fish. I had taken Bhetki fish (Barramundi) fish and cut them into thick and long strips.
  2. In it add lemon juice, salt ginger garlic paste and mix them properly.
  3. After that,add all the dry ingredients :-roasted and crushed coriander and cumin seeds, red chilli powder,turmeric powder,ajwain seeds, garam masala, food colour and red chilli flakes. And mix them properly in fish
  4. Now, in a bowl make a thick batter of besan and now one by one coat the fish in the batter from all the sides and keep it in the refrigerator to marinate it for 30 mins max
  5. At last, shallow fry all the fish in the oil. - Serve it hot.

Lahori fish fry recipe - Lahori Fried Fish recipe is a perfect treat for seafood fans. As the name suggests, this recipe comprise of traditional Lahori taste. People go to weddings for the korma. I am straight up there for the Lahori Fried Fish and the dessert. For most of my life my "shadi" plate has been ha.

So that’s going to wrap it up with this special food lahori fish fry recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!