Lahori Fish Fry
Lahori Fish Fry

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, lahori fish fry. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Everyone loves this, Lahori fish recipe, its a must try for all. So give it a try and let us know how it is. #HappyCookingToYou Written Recipe. Lahori Fish Fry with Green Chutney Recipe in Urdu Hindi - RKK. • Fish Fry RecipeIکرسپی مچھلی فرائیICrispy Fish Fry Simple and Delicious Fish Fry I Tasty Fried Fish R.

Lahori Fish Fry is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Lahori Fish Fry is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook lahori fish fry using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lahori Fish Fry:
  1. Get 200 gms Boneless Fish (Bhetki fish)
  2. Make ready 1 tbsp Lemon juice
  3. Take 1 tsp ginger garlic paste
  4. Make ready to taste Salt
  5. Get 1 tsp Roasted and crushed Coriander seeds
  6. Prepare 1 tsp cumin seeds
  7. Make ready 1 tsp Crushed red chilli flakes
  8. Prepare 2 tsp kashmiri red chilli powder
  9. Make ready 1 tsp turmeric powder
  10. Make ready 1 tsp ajwain/carom seeds
  11. Take 1/2 tsp Food colour
  12. Get 2 tsp Garam masala
  13. Get 4 tbsp gram flour/ besan
  14. Make ready as needed water
  15. Prepare as needed cooking oil

In wok,heat oil and fry fish until golden. Lahori fry fish is a scrumptious crunchy coated spicy fish fried in oil and marinated with some ingredients like salt, vinegar, crushed red chilli, chaat masala and green chilli paste. Lahori Fish Fry with Hari (Green) Chutney - Lahori fish is a great way to enjoy fish fillets of any sort. Lahori Fish - Lahori Fish - Zubaida Tariq's authentic recipe of fried fish for sea food lovers.

Steps to make Lahori Fish Fry:
  1. Firstly take any boneless fish. I had taken Bhetki fish (Barramundi) fish and cut them into thick and long strips.
  2. In it add lemon juice, salt ginger garlic paste and mix them properly.
  3. After that,add all the dry ingredients :-roasted and crushed coriander and cumin seeds, red chilli powder,turmeric powder,ajwain seeds, garam masala, food colour and red chilli flakes. And mix them properly in fish
  4. Now, in a bowl make a thick batter of besan and now one by one coat the fish in the batter from all the sides and keep it in the refrigerator to marinate it for 30 mins max
  5. At last, shallow fry all the fish in the oil. - Serve it hot.

Lahori fish fry recipe - Lahori Fried Fish recipe is a perfect treat for seafood fans. As the name suggests, this recipe comprise of traditional Lahori taste. People go to weddings for the korma. I am straight up there for the Lahori Fried Fish and the dessert. For most of my life my "shadi" plate has been ha.

So that is going to wrap this up for this exceptional food lahori fish fry recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!