Chicken and pork adobo
Chicken and pork adobo

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken and pork adobo. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken and pork adobo is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Chicken and pork adobo is something which I have loved my entire life. They’re fine and they look wonderful.

Pork and Chicken Adobo is a version of Filipino adobo using the combination of chicken and pork. Adobo is considered as the signature dish of the Philippines. Almost all meat, seafood, and vegetables can be cooked using the inadobo method.

To begin with this recipe, we must first prepare a few components. You can cook chicken and pork adobo using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and pork adobo:
  1. Take 1/2 chicken adobo cut
  2. Make ready 1/2 pork
  3. Prepare Soy sauce
  4. Get Oyster sauce
  5. Prepare Oil
  6. Take Garlic
  7. Make ready Onion
  8. Take Sugar
  9. Take Vinegar
  10. Take leaves Bay
  11. Take Whole pepper corn

I've never needed oil to brown the meat. Pork and Chicken Adobo. this link is to an external site that may or may not meet accessibility guidelines. Adobo chicken or pork is a signature dish of the Philippines. About My Recipe for Filipino Chicken and Pork Adobo.

Steps to make Chicken and pork adobo:
  1. Saute chopped onions and garlic for 1 min. Set aside.
  2. Saute another chopped onion and garlic for 1 min. After, put chicken and pork. Cook for 5 mins until light brown.
  3. Add soy sauce, oyster sauce, water, bay leaves and whole pepper corn to the pan. Cook for 10 mins.
  4. Add sugar and vinegar. Cook until liquid is absorbed.
  5. Set in serving plate and garnish the sauteed garlic and onion.

When I got home on Friday, I was exhausted. And eager for a home cooked meal. Adobo is typically one of the first dishes you taste when you're first introduced to Filipino food, and for good reason - it's the national dish, and it is simply delicious. Let your guests know that there are. Add soy sauce, water, peppercorns, chicken, vinegar, broth, garlic, and bay.

So that is going to wrap this up with this special food chicken and pork adobo recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!