Turmeric Fried Fish
Turmeric Fried Fish

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, turmeric fried fish. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Turmeric Fried Fish is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Turmeric Fried Fish is something that I have loved my whole life.

But when it comes to deep fried fish, there are few dishes that tempt me more than this simple southern Thai recipe for fried fish that's overflowing with crispy garlic and turmeric. Turmeric Fried Fish is simple to make and great for people who prefer mild food. If you are looking for a simple Thai recipe, Turmeric Fried Fish is a good and easy recipe to work with.

To begin with this particular recipe, we must first prepare a few components. You can cook turmeric fried fish using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Turmeric Fried Fish:
  1. Prepare 2 pcs fish
  2. Take 1/2 tsp tumeric powder
  3. Prepare 2 cups cooking oil
  4. Get 1 pinch salt to taste

Instant Pot Thai Pork-chop Curry, Honey Salmon With Snappy Couscous, Thai Satay Stuffed Sweet Potato. Photo "Turmeric fried fish" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download in high. View top rated Turmeric fried fish recipes with ratings and reviews.

Steps to make Turmeric Fried Fish:
  1. Marinade fish with tumeric powder and salt, and leave to stand for 5 minutes.
  2. Heat up oil in a wok or saucepan. Fry fish for about 5-10 minutes, until surface turns golden brown.
  3. Remove fish from wok or saucepan and drain the remaining oil before serving.

Add the remaining oil, then fry the fish fillets on one side. Photo about Deep fried of fish marinated with turmeric powder. Turmeric gives the fish not only a bright yellow color but also a mild earthy flavor. Diners would be provided a portable gas stove and a skillet in which they would fry/sauté scallions and dills and then. Fry the fish in batches for just a minute or so on each side.

So that’s going to wrap this up for this exceptional food turmeric fried fish recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!