Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, famous chicken adobo. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Reviews for: Photos of Famous Chicken Adobo. Chicken Adobo is a type of Filipino chicken stew. Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender.
Famous Chicken Adobo is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Famous Chicken Adobo is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have famous chicken adobo using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Famous Chicken Adobo:
- Prepare 2 tbsp vegetable oil
- Take 3 lb chicken cut into pieces
- Make ready 1 large onion,quartered and sliced
- Get 2 tbsp minced garlic
- Get 1/3 cup white vinger
- Get 2/3 cup soy sauce
- Prepare 1 tbsp garlic powder
- Prepare 1 tbsp black pepper
- Get 2 bay leaves
Chicken adobo is a Filipino treasure and considered to be the national dish. It was first noted by the Spanish back in This one however is the one I think is most famous and loved all over the world. Chicken Adobo is the most popular and famous dish in the Philippines. Chicken is braised, low and slow, in tangy, vinegary garlic sauce until it is meltingly tender and falling off the bone.
Steps to make Famous Chicken Adobo:
- Heat the vegetable oil in large skilled over medium high-heat. Cook chicken pieces until brown on both sides, then remove from skillet. Stir in onion and minced garlic; cook until they are soften and brown, bout 6 minutes.
- Pour in vinegar and soy sauce, and season with garlic powder and black pepper and bay leaves. Add the browned chicken, increase the heat to high, bring to a boil. Reduce heat to medium-low cover, and simmer until the chicken is tender and cooked through, 35 to 40 minutes.
Adobo refers to a common and very popular cooking process indigenous here in the Philippines. The most famous of all here in the Philippines is the chicken adobo. Chicken adobo is a Filipino recipe made with only a few ingredients. Chicken Adobo is a Filipino dish that features chicken braised in a mixture of soy sauce, vinegar, garlic, and black peppercorns. Perhaps the most famous dish in the Filipino repertoire, chicken adobo has as many versions as there are cooks in the Philippines.
So that is going to wrap this up with this exceptional food famous chicken adobo recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
