Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, wonton skin apple rolls. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
What do you make with left-over Wonton Skins? I often simply add them to soup. But I wanted to make something with them.
Wonton Skin Apple Rolls is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Wonton Skin Apple Rolls is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have wonton skin apple rolls using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Wonton Skin Apple Rolls:
- Take 10 Wonton Skins
- Make ready 1 Granny Smith Apple *This type of apple can be cooked very quickly
- Take 1 tablespoon Corn Flour
- Make ready 1 tablespoon Sugar
- Make ready 1/4 teaspoon Ground Cinnamon
- Make ready 1 tablespoon Raisins/Sultanas
- Get Oil
- Make ready Powdered Sugar for dusting
Cookin' Canuck - Baked Apple Pie Egg Rolls Recipe. Bundle up classic apple pie filling in egg roll apple cinnamon wontons. I've had this recipe printed out from when I was on weight watchers in Using wonton skins from the grocery store gives you a head start when making homemade ravioli. Place wonton wrappers on a flat surface.
Steps to make Wonton Skin Apple Rolls:
- Cut the Apple into very small pieces. Shredding is another method. Remove excess liquid. *Note: Some types of apple need to be pre-cooked.
- Add Corn Flour, Sugar, Cinnamon and Raisins/Sultanas and combine.
- Place a heaped teaspoonful of mixture on a Wonton Skin and wrap. Moisten the last edge of the skin to secure close.
- Heat oil about depth of 2cm in a saucepan over medium low heat. Carefully place the rolls into the oil. Cook, turning occasionally, for 2 to 3 minutes or until golden. Transfer onto a plate lined with paper towel.
- Dust with Powdered Sugar and enjoy.
Drop apple mixture by teaspoonfuls onto center of each wrapper. Place wontons on individual plates and sift powdered sugar on top. Wontons are a really popular snack in Chinese cuisine. There are three easy ways to make wonton wrappers from scratch. Making wonton wrappers is easy, and our recipe gives you three alternatives that combine options for dough with or without eggs and whether you'll spread out the dough with or.
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