Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, 💚palak pakora💚. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Palak pakoda recipe - These delicious crunchy spinach pakora are unique in taste and are wonderful to enjoy with your evening cup of masala chai /tea. Palak pakoda recipe - A quick snack recipe made of spinach, basic spices and gram flour. Pakoda or pakora are deep fried tea time snack from Indian.
💚Palak Pakora💚 is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. 💚Palak Pakora💚 is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook 💚palak pakora💚 using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make 💚Palak Pakora💚:
- Get 1.5 cup besan
- Get 3 cup palak chopped
- Make ready 1 tspn salt
- Get 1 tspn red chilli powder
- Take 1 tspn chilli flakes
- Get 1 tspn cumin
- Get 2 tspn coriander
- Get 5-6 green chillies sliced
- Get 1 onion chopped
- Make ready 3 tabl spn hara dhania chopped
- Get 1 tspn gram masala powder
- Prepare 1 tspn ginger garlic paste
- Take half tspn baking soda
- Make ready half tspn haldi powder
- Take 2 tabl spn rice flour
- Prepare water as required
- Make ready oil for frying
We have combined the right amounts of besan and rice flour to give the Palak Pakora an awesome crunch. A must-try recipe, the Palak Pakora will add more fun to a cup of hot Masala Chai during the monsoon and winter evenings. Put fried pakoras on tissue paper to absorb excess oil. Serve crispy palak pakora hot with tomato sauce or green chutney.
Steps to make 💚Palak Pakora💚:
- Besan me sb ajza dal kar mix karein or 15 minute rest dein
- Oil gram karein or pakory hath sy dal kar fry kar lein
- Mint raita ke sath gram serve karein
Palak pakoras can also be enjoyed with fresh, soft bread slices. Palak pakoda is yet another perfect snack recipe for rainy or winter seasons. These are deep fried fritters recipe made using finely chopped palak and besan. Palak Pakoda Recipe Crispy or Palak Pakora. A quick, simple and tasty palak pakora perfect with a hot cup of tea during winters or rainy.
So that’s going to wrap this up for this exceptional food 💚palak pakora💚 recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
