Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, corn bhel. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Corn bhel is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Corn bhel is something which I’ve loved my entire life. They’re fine and they look wonderful.
Since corn bhel is best served at room temperature, it is not only great for snacks but for school lunches too! I know what all you chaat loving, corn bhel loving folks are thinking. Corn bhel is a variation to the classic Indian bhel puri recipe!
To get started with this particular recipe, we must first prepare a few components. You can cook corn bhel using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Corn bhel:
- Prepare 2 cups boiled American corn kernels
- Get 1 finely chopped onion
- Make ready 1 chopped tomato
- Prepare 1 finely chopped small capsicum
- Make ready 1 finely chopped cucumber
- Make ready 8-10 chopped mint leaves
- Make ready to taste Salt
- Get 1 teaspoon chat masala
- Take 1 teaspoon black pepper powder
- Get 1 teaspoon roasted cumin seeds powder
- Prepare 1 tablespoon red chilli powder
- Make ready 3 tablespoon coriander mint chutney
- Take 3-4 tablespoon date tamarind chutney
- Get 1 tablespoon lemon juice
- Prepare 1/4 cup savoury bundi
- Prepare 1/4 cup sev
- Make ready 1/4 cup fried chana dal
Corn chaat recipe or Corn bhel - boiled sweet corn kernels are mixed with boiled potatoes, onion, tomato. Drizzled green chutney and sweet chutney on top and garnished with thin sev. Mix together the corn, onion, tomato, potatoes, chaat masala, green chillies, green coriander chutney, date and tamarind. How to make Corn Bhel-Corn mixed in bhel as a fusion brings out a different taste.
Steps to make Corn bhel:
- In a mixing bowl take boiled American corn kernels. Add chopped onion, tomato, capsicum, cucumber and mint leaves.
- Add salt, chat masala, roasted cumin seeds powder, black pepper powder, red chilli powder and mix well. Add coriander mint chutney, date tamarind chutney and lemon juice. Mix well.
- Add bundi, Sev and chana dal. Combine well. Tempting corn bhel is ready to serve. Serve immediately. (Adjust all masalas according to your taste).
Fresh Corn Bhel Recipe, Learn how to make Fresh Corn Bhel (absolutely delicious This Fresh Corn Bhel recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Corn Bhel is a delicious North Indian street food snack. This recipe is not only delicious it is very easy to make with simple ingredients. Though the dish does not require green chutney and sweet tamarind. Fresh Corn Bhel is a delicious North Indian snack recipe.
So that is going to wrap it up with this exceptional food corn bhel recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
