Corn bhel
Corn bhel

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, corn bhel. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Corn bhel is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Corn bhel is something that I’ve loved my entire life. They are nice and they look wonderful.

Since corn bhel is best served at room temperature, it is not only great for snacks but for school lunches too! I know what all you chaat loving, corn bhel loving folks are thinking. Corn bhel is a variation to the classic Indian bhel puri recipe!

To get started with this particular recipe, we must prepare a few components. You can cook corn bhel using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Corn bhel:
  1. Take 2 cups boiled American corn kernels
  2. Get 1 finely chopped onion
  3. Make ready 1 chopped tomato
  4. Make ready 1 finely chopped small capsicum
  5. Prepare 1 finely chopped cucumber
  6. Prepare 8-10 chopped mint leaves
  7. Prepare to taste Salt
  8. Get 1 teaspoon chat masala
  9. Take 1 teaspoon black pepper powder
  10. Take 1 teaspoon roasted cumin seeds powder
  11. Prepare 1 tablespoon red chilli powder
  12. Take 3 tablespoon coriander mint chutney
  13. Take 3-4 tablespoon date tamarind chutney
  14. Get 1 tablespoon lemon juice
  15. Get 1/4 cup savoury bundi
  16. Get 1/4 cup sev
  17. Prepare 1/4 cup fried chana dal

Corn chaat recipe or Corn bhel - boiled sweet corn kernels are mixed with boiled potatoes, onion, tomato. Drizzled green chutney and sweet chutney on top and garnished with thin sev. Mix together the corn, onion, tomato, potatoes, chaat masala, green chillies, green coriander chutney, date and tamarind. How to make Corn Bhel-Corn mixed in bhel as a fusion brings out a different taste.

Steps to make Corn bhel:
  1. In a mixing bowl take boiled American corn kernels. Add chopped onion, tomato, capsicum, cucumber and mint leaves.
  2. Add salt, chat masala, roasted cumin seeds powder, black pepper powder, red chilli powder and mix well. Add coriander mint chutney, date tamarind chutney and lemon juice. Mix well.
  3. Add bundi, Sev and chana dal. Combine well. Tempting corn bhel is ready to serve. Serve immediately. (Adjust all masalas according to your taste).

Fresh Corn Bhel Recipe, Learn how to make Fresh Corn Bhel (absolutely delicious This Fresh Corn Bhel recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Corn Bhel is a delicious North Indian street food snack. This recipe is not only delicious it is very easy to make with simple ingredients. Though the dish does not require green chutney and sweet tamarind. Fresh Corn Bhel is a delicious North Indian snack recipe.

So that’s going to wrap this up with this special food corn bhel recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!