Pure Punjabi Platter(Sarson ka sag Makki ki roti)
Pure Punjabi Platter(Sarson ka sag Makki ki roti)

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, pure punjabi platter(sarson ka sag makki ki roti). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

It is all about popular multi-cuisine vegetarian recipes (Goan, North Indian, Maharashtrian, South Indian, Continental and Indian Procedure: Wash palak and sarson at least thrice, chop them finely. Today mom made the infamous MAKKI KI ROTI SARSON KA SAAG Authentic punjabi Dish vegetarians delight and its Super Healthy ! Combo of Sarson ka Saag with Makki di Roti taste damn good.

Pure Punjabi Platter(Sarson ka sag Makki ki roti) is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Pure Punjabi Platter(Sarson ka sag Makki ki roti) is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have pure punjabi platter(sarson ka sag makki ki roti) using 12 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Pure Punjabi Platter(Sarson ka sag Makki ki roti):
  1. Prepare 1 kg mustard leaves
  2. Prepare 1/2 kg spinach leaves
  3. Make ready 250 gms bathua leaves
  4. Prepare 50 gms ginger
  5. Get 50 gms garlic
  6. Take 4 green chilles
  7. Take 2 onions
  8. Get as required Salt
  9. Make ready 1/4 tsp carom seeds
  10. Take 1/2 tsp red chilli
  11. Prepare 1/2 cup maize flour
  12. Get as required Desi ghee

Mustard greens with a combination of other greens are cooked and then tempered with tomatoes, ginger and garlic. Makki Ki Roti Sarson Ka Saag. (Maize Chapati & Mustard Leaves Sabzi). Makki ki roti & Sarson ka saag is one of the most famous Punjabi dish, needs no introduction. It is prepared with mustard leaves, accompanied with makki ki roti.

Steps to make Pure Punjabi Platter(Sarson ka sag Makki ki roti):
  1. Clean,wash and cut all the sag leaves.
  2. Put in a cooker.
  3. Add ginger.garlic and green chillies.
  4. Add salt
  5. Put on the gas
  6. After 1 whistle put on simmer atleast 1/2 an hour
  7. Now open and add maize flour
  8. Blend it well
  9. Cook till the flour mix properly
  10. Heat desi ghee
  11. Add chopped onions and saute
  12. Mix red chilli powder
  13. Pour tadka in the sag and mix well
  14. Serve with makki ki roti,gur,mooli and lassi(maize flour roti.raddish.jaggery and buttermilk)
  15. Top with white butter

Trova immagini stock HD a tema Makki Ki Roti Sarson Ka Sag e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. Served in wooden bowl and plate over moody background. selective focus. Sarson Ka Saag recipe is a authentic Punjabi recipe. It has great combination with Makki ki Roti. Sarson da saag makki di roti is something which has mouthwatering ability specially in North India.

So that’s going to wrap this up for this special food pure punjabi platter(sarson ka sag makki ki roti) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!