Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, potato bread pakora. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
How to make Potato Stuffed Bread Pakora. Bread pakora is the perfect breakfast and tea time snack for dull and rainy days. The best part about this stuffed warm potato bread pakora, is its versatility with garnishes.
Potato Bread Pakora is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Potato Bread Pakora is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have potato bread pakora using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Potato Bread Pakora:
- Get 4 bread slices
- Make ready 1 medium potato
- Take 1 green chilli chopped
- Prepare 1 tsp ginger garlic crushed
- Get 1/2 tsp turmeric powder
- Get 1 cup besan/gram flour
- Get to taste Salt
- Prepare As needed Oil for frying
- Take 2 tsp Coriander leaves
Chutney - Condiments associated with South Asian cuisine made from a highly. Bread pakora is a favorite breakfast and tea time snack in India. Here's how you can make this delicious Indian snack! Aloo Bread Pakora is a popular Indian snack made from bread stuffed with spiced & mashed The deep-fried, potato-filled crusty bread slices have a tangy and spicy flavor, and are extremely delicious.
Steps to make Potato Bread Pakora:
- Mash the potato and add in turmeric powder, salt, ginger garlic, coriander leaves and green chilli. (I have used red chilli since green chilli wasn't available.)
- Apply the mixture on one side of bread and cover it with the other piece of bread.
- Make a paste of liquid consistency using besan, salt and turmeric powder.
- Cut the bread into half and dip in the besan paste.
- Once the oil is hot put the bread and fry till golden brown on both sides.
- Serve with sauce or green chutney
This Bread Pakora Recipe Explains How Preparing Bread Pakoda with Stuffed Potato Masala and Without Stuffing With Detailed Directions and Accompanying Photo For Each Step. Easy Bread Pakora Recipe: Step by Step Bread Pakora Recipe, Tips to make Cooked using bread slices, gram flour and mashed potato filling that has a lot of spices along with green chutney, this. Aloo Bread Pakora Recipe is a street recipe from Delhi. This spicy and delicious recipe is made of stuffed Potato & Aloo Masala, then coated with gram flour. Bread Pakora recipe-How to make Paneer Potato Bread Pakora-Aloo Paneer Pakora idea-letsbefoodie.com.
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