Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, potato bread pakora. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Potato Bread Pakora is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Potato Bread Pakora is something which I’ve loved my entire life.
How to make Potato Stuffed Bread Pakora. Bread pakora is the perfect breakfast and tea time snack for dull and rainy days. The best part about this stuffed warm potato bread pakora, is its versatility with garnishes.
To begin with this particular recipe, we have to prepare a few components. You can cook potato bread pakora using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Potato Bread Pakora:
- Take 4 bread slices
- Prepare 1 medium potato
- Make ready 1 green chilli chopped
- Make ready 1 tsp ginger garlic crushed
- Take 1/2 tsp turmeric powder
- Make ready 1 cup besan/gram flour
- Get to taste Salt
- Take As needed Oil for frying
- Prepare 2 tsp Coriander leaves
Chutney - Condiments associated with South Asian cuisine made from a highly. Bread pakora is a favorite breakfast and tea time snack in India. Here's how you can make this delicious Indian snack! Aloo Bread Pakora is a popular Indian snack made from bread stuffed with spiced & mashed The deep-fried, potato-filled crusty bread slices have a tangy and spicy flavor, and are extremely delicious.
Instructions to make Potato Bread Pakora:
- Mash the potato and add in turmeric powder, salt, ginger garlic, coriander leaves and green chilli. (I have used red chilli since green chilli wasn't available.)
- Apply the mixture on one side of bread and cover it with the other piece of bread.
- Make a paste of liquid consistency using besan, salt and turmeric powder.
- Cut the bread into half and dip in the besan paste.
- Once the oil is hot put the bread and fry till golden brown on both sides.
- Serve with sauce or green chutney
This Bread Pakora Recipe Explains How Preparing Bread Pakoda with Stuffed Potato Masala and Without Stuffing With Detailed Directions and Accompanying Photo For Each Step. Easy Bread Pakora Recipe: Step by Step Bread Pakora Recipe, Tips to make Cooked using bread slices, gram flour and mashed potato filling that has a lot of spices along with green chutney, this. Aloo Bread Pakora Recipe is a street recipe from Delhi. This spicy and delicious recipe is made of stuffed Potato & Aloo Masala, then coated with gram flour. Bread Pakora recipe-How to make Paneer Potato Bread Pakora-Aloo Paneer Pakora idea-letsbefoodie.com.
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