Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, curd paneer and corn sandwich. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Curd paneer and corn sandwich is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Curd paneer and corn sandwich is something that I have loved my entire life. They are fine and they look fantastic.
This paneer (Indian cottage cheese) and sweet corn sandwich is delicious, so filling and doesn't require much work. The only thing which you Paneer in rich in protein and since this sandwich has paneer and cheese, two things which most kids love I am sending this kid friendly recipe to. Curd sandwich recipe with step by step photos - quick, easy and tasty sandwich recipe with a spiced veggie curd filling.
To get started with this particular recipe, we must prepare a few ingredients. You can cook curd paneer and corn sandwich using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Curd paneer and corn sandwich:
- Prepare 10-12 bread slices
- Take 1 cup hung curd
- Take 1/2 cup American corn kernels boiled
- Take 3 tsp Coriander leaves
- Get 1 tsp oragano
- Make ready 1 tsp red chilli flakes
- Make ready 1/2 tsp white pepper powder
- Get To taste salt and pepper powder
- Prepare 2-3 tsp butter to grill
- Prepare 1 tsp kalonji/nigella seeds
- Make ready 2 green chillies finely chopped
- Take 1 Charcoal
It provides a rich texture to the Paneer Corn curry recipe. My son loves paneer and so this sandwich was just waiting to happen. This makes for a super filling evening snack and a great lunchbox option. If you have picky eaters who don't like to bite into pieces of corn you may pulse the kernels a bit longer.
Steps to make Curd paneer and corn sandwich:
- Take 1 cup hung curd. Add paneer pieces and boiled corn kernels. Add above-mentioned ingredients and heat a charcoal and give smoke to the mixture for 10 to 15 minutes.
- Spread the mixture on bread slices and cover them with another bread slices. Now grill them adding butter on grill pan.
- Flip and grill from the other side. Cut the sandwiches into your desired shape and serve.
The additon of crumbled paneer makes the filling so. Matar Paneer or Mutter Paneer - easy gravyPK's Kitchen Equations. Arrange the paneer-corn mixture over the buttered bread slices. The stuffing should be on the higher side so make a thick layer. Grill till sandwich is golden brown in color from both sides and has nice grill lines.
So that is going to wrap this up for this exceptional food curd paneer and corn sandwich recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
