Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, roasted brussel sprouts with bacon and apples. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Brussels sprouts get irresistibly caramelized and crispy when roasted in the oven, and the subtle sweetness of the sautéed apples, saltiness of the bacon and the distinctive flavor of the rosemary makes this a truly fantastic way to serve this fantastic seasonal vegetable! However you ultimately spell the word, it's hard to deny that this How to make brussel sprouts with apples and bacon. In a small mixing bowl, combine the If you cook this roasted brussel sprouts recipe the day before, leave the dried tart cherries out of it.
Roasted Brussel Sprouts with Bacon and Apples is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Roasted Brussel Sprouts with Bacon and Apples is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have roasted brussel sprouts with bacon and apples using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Roasted Brussel Sprouts with Bacon and Apples:
- Make ready 2 lb Fresh brussel sprouts
- Prepare 6 slices bacon, diced and cooked for 3 minutes
- Get 2 tart apples, peeled,cored and diced
- Prepare 1/4 cup olive oil, extra virgin
- Make ready 3 tbsp maple syrup
- Prepare 2 tbsp balsamic vinegar
- Make ready 1 freshly cracked pepper and sea salt
When done, mix the Brussels Sprouts with the bacon and apples and transfer to your serving dish. Brussels sprouts are roasted with bacon, maple syrup, and olive oil for a smokey, caramelized side dish. "Who knew Brussels sprouts could ever taste this good! Roasted Balsamic Bacon Brussels Sprouts are an easy and flavorful side dish perfect for a weekday family dinner or a Thanksgiving or Christmas holiday meal. Roasted brussel sprouts with balsamic is one of those flavor combinations that tickles your taste buds.
Instructions to make Roasted Brussel Sprouts with Bacon and Apples:
- Preheat the oven to 375. Place a large piece of aluminum foil on a cookie sheet.
- Trim Brussel sprouts and cut in half. Add all remaining ingredients in a large bowl and mix well.
- Spread all of it on the cookie sheet in a single layer. Cook for 50-60 minutes or until Brussel sprouts are golden brown and bacon gets slightly crisp.
- Enjoy!!
These oven roasted Brussels sprouts are super easy to prepare and make a delicious side dish alongside steak, or even lamb. While bacon does go with everything there is just something wonderful about bacon and brussels sprouts - amazing! Sunny Anderson's Pan-Roasted Brussels Sprouts with Bacon recipe takes the bitter green vegetable to salty-sweet heights, and you need only four Cook bacon in a large skillet over medium-high heat until crispy. Remove to a paper towel-lined plate, then roughly chop. In same pan with bacon fat, melt.
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