Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sweet corn bhel. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Corn Bhel is chaat recipe which you can enjoy anytime because it needs very few ingredients and it's healthier too. Since corn bhel is best served at room temperature, it is not only great for snacks but for school I know what all you chaat loving, corn bhel loving folks are thinking. How dare I put up a recipe for.
Sweet corn bhel is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Sweet corn bhel is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook sweet corn bhel using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sweet corn bhel:
- Make ready 1 cup sweet corn
- Prepare 2 tbsp peanuts fried or roasted
- Get 2 tbsp chana dal
- Make ready 2 tbsp mint chutney
- Make ready 2 tbsp tamarind chutney
- Prepare 1 Small onion chopped
- Get 2 tbsp seedless tomato chopped
- Prepare as required Coriander chopped
- Take 2 tbsp yellow bell pepper chopped
- Take 1/2 cup ratnagiri namkeen
- Get 1 tsp chat masala
- Make ready as per taste Salt
- Take 1 tbsp lemon juice
Corn Bhel Recipe or Corn Chaat Bhel is a quick and delicious snack made with boiled sweet corn, tossed with chopped onions, tomatoes, cucumber ,bell pepper ,spicy mint chutney and topped with. Fresh Corn Bhel Recipe, Learn how to make Fresh Corn Bhel (absolutely delicious This Fresh Corn Bhel recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Similar to Bhel puri, Chinese bhel has sweet, tangy and spicy taste. You can add veggies of your choice.
Instructions to make Sweet corn bhel:
- Chop all the veggies.
- Boil sweet corn for 2 minutes.Strain and dry roast till brown spots appears.
- Add vegetable and sweet corns together and add all other ingredients all together and mix well and serve immediately.
- To serve in glass put corn in the bottom,put one by one all the veggies tossed with chutney. Add namkeen over it and add lemon juice.add some corn over it and spread both chutney and serve it.
Veggies that can be added are cabbage, carrots, baby corn, capsicum (bell pepper) and. Sweet corn is a particular maize species which differ genetically from the field maize. Its kernels are tender, delicious and eaten as a vegetable in many cuisines worldwide. This is a list of the most commonly cultivated varieties of sweet corn, and the approximate number of days from germination of corn plant to harvest. Unless otherwise noted with the term open pollinated, all varieties are hybrids.
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