Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, masala idli. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Masala idli is a simple and easy snack. This is one of my favorite ways to serve masala idli. Adding the stir-fry salad to idli makes a very versatile dish.
Masala idli is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Masala idli is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook masala idli using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Masala idli:
- Get 10 mini idlies
- Get 1 onion chopped
- Make ready 1 green chilli chopped
- Make ready 2 table spoon butter
- Prepare 2 teaspoon idli podi / gun powder
- Take 1 teaspoon Kashmir chilli powder
- Prepare 1/2 teaspoon salt
- Take 1 table spoon chopped coriander leaves
This masala is coated to the idli pieces. Masala idli is delicious recipe native to Southern part of India. The masala idli is made by giving little twist to your regular plain idli. So you can expect it to be even more delicious.
Instructions to make Masala idli:
- In a kadai heat one table spoon butter and fry the idlys golden colour.
- Keep the idlys in a plate.
- Again add a table spoon butter to the kadai. Heat it.
- Add the onions, fry it for 2 minutes.
- Add Kashmir chilli powder, idly podi and fry one minute. Add salt and stir.
- Add the idlys and stir.. fry for 2 minutes.
- Serve the fried idlys in a bowl, sprinkle the coriander leaves on it.
Masala Idli- Idli is a popular southern Indian tiffin item but now popular snack every where. Though its a breakfast item but is also enjoyed for lunch and dinner and kids loves to carry Idli in their school. Masala Idli is an easy recipe suitable for both breakfast and snacks. Because we are trying to eat a little healthier these days, I made these Masala Oats Idli for breakfast the other day. Make idli batter by grinding urad dal and boiled rice.
So that’s going to wrap it up for this exceptional food masala idli recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
