Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, bhouna hua karahi ghosht, restaurant style. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
The domain name restaurant.style is for sale. Attract traffic with high-value keywords and coveted terms. #bhunahuagosht #muttonkarahi #shinwarikarahi #bakraeidspecial #coolcookingwithmama Hi Guys, This is a very tasty recipe for Bhuna Hua Gosht Restaurant Style. Beef karahi ghosht recipe with new and different style Hamna bani hai mud ki handi ma karahi is ma bohat Kasa war banta hai khana ap sab b zaroor try kara.
Bhouna Hua karahi ghosht, Restaurant style is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Bhouna Hua karahi ghosht, Restaurant style is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have bhouna hua karahi ghosht, restaurant style using 15 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Bhouna Hua karahi ghosht, Restaurant style:
- Prepare Mutton pieces 15 to 20
- Get Onion 2 medium
- Take 1 tbsp Ginger garlic paste
- Take 2 tsp Red chilli powder
- Get 1/2 tsp Turmeric powder
- Prepare 1 tsp Khusk dhania
- Make ready 2 tsp Salt
- Make ready Water as a required
- Make ready After Mutton boiled ingredients
- Take Oil half cup
- Prepare Tomato half cup paste
- Make ready Black pepper half tsp
- Make ready 1 tsp Zeera
- Take 1 cup yogurt
- Make ready Green chilli, dhania, ginger, lemon for garnish
Karahi Ghosht is a popular North Indian dish, very yummy in taste and appeal. The dish is traditionally prepared in a thick pan named 'karahi'. Karahi Ghosht is unique with spicy thick gravy topped and garnished with julienned ginger and lemon juice. Bhuna Gosht is very tasty and easy to make dish, it takes a bit more time in cooking of Bhuna Gosht, but the end results and efforts are worth it.
Steps to make Bhouna Hua karahi ghosht, Restaurant style:
- Ghosht mein onion, paste, masaly or pani dal K 40 mint whistle dein. Mera Mutton ka ghosht 40 ya 50 mint me cook hota Hai. Apka Mutton ka ghosht jitni dair me cook hota Hai. Ap wohi time note kren.
- Ghosht gal Jaye or pani hai to dry kr lein k masaly sa bn Jaye karahi me oil dal kr tomato paste dal k 2 mint bhoun lein. Black pepper or zeera dal k 1 mint bhoun lein. Phir boiled Mutton bhouny hue tomato mein dal den. Yogurt b dal dein. Yogurt ka pani khushk hony tak or oil alg nzr any tak pkayen. Hri mirch. Dhania, lemon or ginger se garnish kren. Naan ya roti k sath serve kren.
This consists of pan-frying the meat with spices. The meat cooks in its own juices, which is what gives the deep flavor. Nice recipe for desi style bhuna gosht. Nice recipe for desi style bhuna gosht. I have tried and came out good.
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