Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, my seafoods & veggies creamy green curry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
My Seafoods & Veggies Creamy Green Curry is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. My Seafoods & Veggies Creamy Green Curry is something that I have loved my entire life.
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To get started with this recipe, we must prepare a few components. You can cook my seafoods & veggies creamy green curry using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My Seafoods & Veggies Creamy Green Curry:
- Take 1 bok choy
- Make ready 1 medium size potato
- Prepare 1 medium size carrot
- Prepare 1 tsp groun black pepper
- Prepare 1 pinch salt
- Take 1 cup coconut milk
- Prepare 1 pack Green Thai McCormick mix
- Prepare 1 green bell pepper
- Make ready Onion leeks
- Make ready springs Onion
- Get 3 cloves garlic minced
- Make ready 1 medium size onion minced
- Prepare 1 small ginger chopped
- Prepare Green Chili
- Get Dried red chilli optional
- Get 15 pcs shrimp half boiled
- Take 1/4 kilo clams
- Prepare String beans optional i
- Make ready 1/4 cup butter
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Instructions to make My Seafoods & Veggies Creamy Green Curry:
- Blanch shrimp for 1-3 minutes.
- Half boiled the clams in separate pan.
- Sauté’ garlic, onions and ginger in butter. Then add the potatoes, carrots, bell pepper, and beans.
- Mix the green curry in 1/2 cup of water then pour it to the veggies pan. Add the coconut milk and Let it simmer for 15 mins
- Add the clams and shrimp, green Chili simmer for another 10 minutes under Low fire.
- Turn the fire off add the chopped spring onions and bok choy. Ready to serve!
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So that is going to wrap it up with this exceptional food my seafoods & veggies creamy green curry recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
