Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pink rice / multiple of colored veggies. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
✔ Delicious & healthy veggie rice by Apé Amma පොෂ්යදායි රසවත් එළවළු බතක්! All natural vegetable based green, pink and orange rice. Previously, I showed you how to make orange colored carrot rice.
Pink rice / multiple of colored veggies is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Pink rice / multiple of colored veggies is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have pink rice / multiple of colored veggies using 20 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Pink rice / multiple of colored veggies:
- Take 2 cups Rice
- Prepare 2-3 Beetroot small slices
- Get 3-4 tbsp Beet juice
- Make ready 1/2 cup Peas
- Get 3-4 Broccoli big florets
- Make ready 1 Potato small sized
- Get 1 Cheese small cube
- Prepare 2 pieces Baby corns
- Make ready 1/2 Red bell pepper
- Take Spices_
- Prepare 1/2 tbsp Cumin seeds
- Take to taste / 1 tbsp Salt
- Get 1/4 tsp Black pepper powder
- Make ready 1/4 inch Cinnamon stick
- Take 2 pinches Nutmeg powder
- Prepare 3-4 Green cardmum powdered
- Make ready 1 small piece Mace (javitri)
- Prepare as needed Clarified butter/desi ghee
- Make ready Other ingredients_
- Get 1/2 Lemon (opt)
Then, I decided to take coloring eggs with vegetable scraps a step further and created a larger palette. Gather your ingredients: You can make separate batches of different colors or one large batch of a single color. Follow the ratios given above for each ingredient to make more or less dye. Great for sweet and sour or.
Instructions to make Pink rice / multiple of colored veggies:
- Firstly wash then soak the rice in plenty of water fo' half an hour
- Stir fry all the chopped veggies one by one fo' 30-30 seconds and keep aside in a plate
- Take a non stick frying pan and heat clarified butter/desi ghee in it..splutter cumin seeds in hot ghee fo' 30 seconds..add cinamen stick, nutmeg powder, mace, cardmum powder,black pepper powder and toast fo'about 30seconds..add 4 cups of water or(acc.the quality of rice how much water it takes),salt and bring to a boil
- Add rice into the boiling water and let it to cook on low heat by covering with a lid on the pan fo' about 10-15minutes..squeeze lemon in the rice in between the cooking process so that they don't stick together
- When the rice cooked about 3/4th then add stir fry veggies and slightly mix in the rice and let to cook the veggies with rice fo' another 5 minutes
- Take another pan and stir fry 2-3 small slices of beetroot then add beet juice and 4-5 spatulas of semi cooked rice in it and let the rice absorbed (cooked) with beet juice fo' about 5 minutes..flame off
- Yo'r pink rice with multiple of colored veggies is done
- Transfer the veggies contained cumin rice in a 2" deep plate and press it then flip on a serving plate by holding and turning upside down with yo'rself palm
- Transfer the beet rice in a star shape mould and press with same process as do with cumin-veggies rice
- Flip the star mould over cumin rice layer quite carefully
- Decorate with baby corns,red bell pepper diamonds and broccoli florets
- Serve hot with mint curd or yo'r favorite pulses
- Have a nice day
Sometimes food blogging has its perks! A few weeks ago Tiger Corporation asked if I would be interested to work with them When I am not conducting experiments, one of my favorite things to make in a rice cooker is a vegetable rice flavored with soy, mirin and sake. Is fried rice the best or is fried rice the best? This weeknight beauty is loaded with your veggies of choice squeal and made extra super nummy with a nice drizzle of rich sesame oil, a splash of saltiness. Fruits and veggies come in a variety of different colors.
So that is going to wrap this up for this exceptional food pink rice / multiple of colored veggies recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
