Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, prawn malai curry. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Prawn malai curry is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Prawn malai curry is something that I’ve loved my entire life. They are nice and they look wonderful.
This creamy curry dish combines prawns with coconut milk, onion, ginger and garlic pastes, tomato Prawn Malai Curry. this link is to an external site that may or may not meet accessibility guidelines. Here is Most Famous Bengali Prawn Recipe Chingri Macher Malai Curry. Trust me this Chingri Macher Malaikari recipe will put a big smile on your face.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook prawn malai curry using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Prawn malai curry:
- Get 400 gram prawn
- Take 2 onions paste
- Take 1 tablespoon ginger garlic paste
- Make ready 1 teaspoon turmuric powder
- Prepare 1 cup desiccated coconut
- Get 1 teaspoon jeera seeds
- Get 1 bay leaf
- Get 2 green cardamoms
- Take 2 cloves
- Get 1" cinnamon
- Get To taste salt and sugar
- Get As needed oil and ghee
A curry cooked with Chingri Mach (a common Bengali term used for lobsters, prawns or.. Prawn Malai Curry and get all the details like Ingredients, Cooking Method of Prawn Malai Curry prawns, coconut milk, and select spices, the prawn Malai curry is relished during weddings, special. Prawn Malai Curry goes very well with rice. Learn how to make/prepare Prawn Malai Curry by following this easy recipe.
Steps to make Prawn malai curry:
- Wash and marinate the prawn with salt and turmuric powder
- Heat oil in a pan add the prawn shallow fry and keep aside
- Add whole garam masala jeera bay leaf
- Now add onion paste saute adding salt and turmuric powder
- Add ginger garlic paste saute adding red chilli powder and jeera powder
- Add the prawns and cover allow it to simmer
- Finally add coconut milk and sugar
- Garnish it with ghee and garam masala and serve
Prawn malai curry, a.k.a. chingri malai curry is a popular Bengali prawn dish that packs a blend of Follow the recipe below to stir up a storm with this creamy rich malai prawn curry and delight your. Unlike other Bong dishes, prawn malai curry is on the sweeter side of the taste palate. The sweetness comes from coconut milk and lack of spices in this dish. Prawn malai curry is a rich and. Music composer Debajyoti Mishra shares chingrimacher malai curry (prawn curry Bengali style) and gondhoraaj rice recepie.
So that’s going to wrap it up for this exceptional food prawn malai curry recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
