Chicken Polau
Chicken Polau

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken polau. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Polau is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Chicken Polau is something which I have loved my whole life.

Morogh Polao. বিয়ে বাড়ির শাহী মোরগ পোলাও We are passing our time nowadays monotonously. So I think I should spend my time by sharing video.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken polau using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Polau:
  1. Prepare 1 kg chicken,
  2. Prepare 1 kg Rice,
  3. Take to taste salt, according
  4. Take 1 tbsp red pepper,
  5. Make ready 3 tomatoes,
  6. Make ready 1 tbsp Ginger garlic paste,
  7. Prepare 4 onions,
  8. Make ready 4 green chillies.
  9. Make ready 1 tbsp Coriander powder
  10. Get Fresh coriander, cinnamon, large Brown cardamom, star anise

It doesn't have the flamboyance of its sister, the stylish chicken biryani, but where this simple and unassuming dish scores is the almost ridiculous. Learn more about Chicken Palau. ,by vahchef sanjay thumma Mildly spiced chicken peices cooked with rice. Fry it till it turns brown. It is the family owned and operated located in Annandale Their rotisserie chicken is marinated in a secret family recipe.

Instructions to make Chicken Polau:
  1. Pour 1cup oil in pan, add chopped onions and fry them till Brown colour, then add chicken and ginger garlic paste, fry it,
  2. Now add Salt, red pepper 1 tbsp, half tbsp turmeric powder, 1 tbsp coriander powder, 3 Tomatoes and little water, cook it on slow flame for 5-10 minutes.
  3. Add water according to rice, add cinnamon, cardamom, large Brown cardamom, and boil water, now add rice(already soaked in water). Cook until water gets dry. Now cover pan, keep on low flame for 5 minutes. Your pulao is ready

Cut the chicken like the picture. Enjoy hot Murg Polau / Morog. Morog Polao Chicken Pulao Morog Polao Recipe How To Cook Morog Polau Traditional Village Food is our video topic. Although it shares the same name, this dish is probably very different than other chicken fried rice dishes you've had in the past. Besides the obvious ingredient switcheroos, the biggest difference is in.

So that is going to wrap it up with this exceptional food chicken polau recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!