Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, prawn malai curry. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
This creamy curry dish combines prawns with coconut milk, onion, ginger and garlic pastes, tomato Prawn Malai Curry. this link is to an external site that may or may not meet accessibility guidelines. Here is Most Famous Bengali Prawn Recipe Chingri Macher Malai Curry. Trust me this Chingri Macher Malaikari recipe will put a big smile on your face.
Prawn malai curry is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Prawn malai curry is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have prawn malai curry using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Prawn malai curry:
- Prepare 400 gm prawn
- Get 1 cup desiccated coconut
- Get 1 cup coconut milk
- Make ready 1 tbsp ginger garlic paste
- Prepare 2 onions chopped and grinded
- Make ready 1 tsp red chilli Powder
- Make ready 1 tsp garam masala powder
- Take 1 tsp turmeric powder
- Make ready 1 tsp cumin seed
- Prepare 1 bay leaf
- Take 1 handful whole garam masalas
- Make ready To taste salt and sugar
- Get As needed oil and ghee
A curry cooked with Chingri Mach (a common Bengali term used for lobsters, prawns or.. Prawn Malai Curry and get all the details like Ingredients, Cooking Method of Prawn Malai Curry prawns, coconut milk, and select spices, the prawn Malai curry is relished during weddings, special. Prawn Malai Curry goes very well with rice. Learn how to make/prepare Prawn Malai Curry by following this easy recipe.
Steps to make Prawn malai curry:
- Marinate the prawn with salt and turmeric powder
- Heat oil and temper cumin seed bay leaf and whole garam masalas
- Add prawns shallow fry and add onion paste
- Now add ginger garlic paste and saute well
- Add salt, turmeric powder and red chilli Powder and mix well
- Keep the heat low and let it soft
- Add coconut and coconut milk and mix
- Finally add sugar and garam masala powder,sprinkle ghee and serve
Prawn malai curry, a.k.a. chingri malai curry is a popular Bengali prawn dish that packs a blend of Follow the recipe below to stir up a storm with this creamy rich malai prawn curry and delight your. Unlike other Bong dishes, prawn malai curry is on the sweeter side of the taste palate. The sweetness comes from coconut milk and lack of spices in this dish. Prawn malai curry is a rich and. Music composer Debajyoti Mishra shares chingrimacher malai curry (prawn curry Bengali style) and gondhoraaj rice recepie.
So that’s going to wrap it up with this special food prawn malai curry recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
