Chicken Polau
Chicken Polau

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken polau. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chicken Polau is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Chicken Polau is something which I have loved my whole life. They are fine and they look fantastic.

Morogh Polao. বিয়ে বাড়ির শাহী মোরগ পোলাও We are passing our time nowadays monotonously. So I think I should spend my time by sharing video.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken polau using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken Polau:
  1. Make ready 1 kg chicken,
  2. Take 1 kg Rice,
  3. Take to taste salt, according
  4. Make ready 1 tbsp red pepper,
  5. Make ready 3 tomatoes,
  6. Get 1 tbsp Ginger garlic paste,
  7. Make ready 4 onions,
  8. Get 4 green chillies.
  9. Get 1 tbsp Coriander powder
  10. Take Fresh coriander, cinnamon, large Brown cardamom, star anise

It doesn't have the flamboyance of its sister, the stylish chicken biryani, but where this simple and unassuming dish scores is the almost ridiculous. Learn more about Chicken Palau. ,by vahchef sanjay thumma Mildly spiced chicken peices cooked with rice. Fry it till it turns brown. It is the family owned and operated located in Annandale Their rotisserie chicken is marinated in a secret family recipe.

Steps to make Chicken Polau:
  1. Pour 1cup oil in pan, add chopped onions and fry them till Brown colour, then add chicken and ginger garlic paste, fry it,
  2. Now add Salt, red pepper 1 tbsp, half tbsp turmeric powder, 1 tbsp coriander powder, 3 Tomatoes and little water, cook it on slow flame for 5-10 minutes.
  3. Add water according to rice, add cinnamon, cardamom, large Brown cardamom, and boil water, now add rice(already soaked in water). Cook until water gets dry. Now cover pan, keep on low flame for 5 minutes. Your pulao is ready

Cut the chicken like the picture. Enjoy hot Murg Polau / Morog. Morog Polao Chicken Pulao Morog Polao Recipe How To Cook Morog Polau Traditional Village Food is our video topic. Although it shares the same name, this dish is probably very different than other chicken fried rice dishes you've had in the past. Besides the obvious ingredient switcheroos, the biggest difference is in.

So that’s going to wrap it up for this special food chicken polau recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!