PRAWN  MALAI  CURRY  RECIPE
PRAWN  MALAI  CURRY  RECIPE

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, prawn  malai  curry  recipe. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

This creamy curry dish combines prawns with coconut milk, onion, ginger and garlic pastes, tomato, and freshly ground spices. The word 'malai' means cream, but this curry gets its creaminess from coconut milk. This is a recipe from Bengal, which is famous for its seafood.

PRAWN  MALAI  CURRY  RECIPE is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. PRAWN  MALAI  CURRY  RECIPE is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have prawn  malai  curry  recipe using 21 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make PRAWN  MALAI  CURRY  RECIPE:
  1. Get 1 kg prawns
  2. Make ready 1 onion chopped
  3. Prepare 1 tomato chopped
  4. Prepare 1/2 tsp turmeric powder
  5. Take as needed Red chilli powder
  6. Take 1 tbsp Garam masala
  7. Make ready 1 tbsp cumin powder
  8. Make ready 1 cup coconut milk
  9. Prepare Fresh Coriander leaves for garnishing
  10. Make ready 1 cloves
  11. Take 1 cinnamon stick
  12. Make ready 4 Green cardamom
  13. Prepare for tempering
  14. Prepare For gravy (Blend it and make a fine paste)
  15. Take 1 " ginger
  16. Make ready 1 onion chopped
  17. Get 1 tomato chopped
  18. Prepare 2 Green chilli
  19. Prepare 4 garlic cloves
  20. Make ready To taste Salt
  21. Take As required Oil for frying

One way to switch up the flavor in your prawn malai curry is by bringing a nutty component to the dish. This prawn curry is made with the most basic ingredients that most of us have in the pantry. It never fails to surprise me & my guests at how superb it The recipe shared here yields a restaurant style gravy. It is a generic one and is not made in any regional style.

Steps to make PRAWN  MALAI  CURRY  RECIPE:
  1. First wash the prawns 4 to 5 times with turmeric powder and salt. Once it is done. Marinate the prawns with turmeric powder,salt and red chilli powder. Keep aside for few minutes
  2. Mean while. Heat the Kadai. Add oil. Once the oil is hot. Fry the prawns for few minutes. Don't over cook the prawns. Otherwise it will become hard.
  3. In the same kadai. Add oil. Once the oil is hot. Add cardamom, cloves and cinnamon stick. Let it crackle for few minutes. Then add chopped onion. Fry till it become light brown in colour.
  4. Once it is done. Add turmeric powder, Red chilli powder, cumin powder, salt and the grind paste. Mix………….. well.
  5. Add little water. So that the raw smell of masala goes off. Then add fry prawns. Cover and cook for 2 minutes.
  6. Once it is done Take out the lid. Add coconut milk. Mix……..well.
  7. Cover and cook till the prawns become tender and the oil separates from the surface. Once it is done.
  8. Transfer to a beautiful bowl. Garnish with fresh coriander leaves. Ready to serve with hot….. Steam Rice.

You can also check this andhra style. Prawns provide low fat source of proteins. Prawns provide your body with unsaturated fat. This helps improve blood cholesterol levels. Prawn Malai Curry goes very well with rice.

So that is going to wrap this up for this special food prawn  malai  curry  recipe recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!