Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, prawn malai curry recipe. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
This creamy curry dish combines prawns with coconut milk, onion, ginger and garlic pastes, tomato, and freshly ground spices. The word 'malai' means cream, but this curry gets its creaminess from coconut milk. This is a recipe from Bengal, which is famous for its seafood.
PRAWN MALAI CURRY RECIPE is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. PRAWN MALAI CURRY RECIPE is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook prawn malai curry recipe using 21 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make PRAWN MALAI CURRY RECIPE:
- Get 1 kg prawns
- Make ready 1 onion chopped
- Take 1 tomato chopped
- Take 1/2 tsp turmeric powder
- Prepare as needed Red chilli powder
- Prepare 1 tbsp Garam masala
- Get 1 tbsp cumin powder
- Prepare 1 cup coconut milk
- Make ready Fresh Coriander leaves for garnishing
- Make ready 1 cloves
- Take 1 cinnamon stick
- Get 4 Green cardamom
- Get for tempering
- Take For gravy (Blend it and make a fine paste)
- Prepare 1 " ginger
- Get 1 onion chopped
- Make ready 1 tomato chopped
- Prepare 2 Green chilli
- Make ready 4 garlic cloves
- Make ready To taste Salt
- Make ready As required Oil for frying
One way to switch up the flavor in your prawn malai curry is by bringing a nutty component to the dish. This prawn curry is made with the most basic ingredients that most of us have in the pantry. It never fails to surprise me & my guests at how superb it The recipe shared here yields a restaurant style gravy. It is a generic one and is not made in any regional style.
Steps to make PRAWN MALAI CURRY RECIPE:
- First wash the prawns 4 to 5 times with turmeric powder and salt. Once it is done. Marinate the prawns with turmeric powder,salt and red chilli powder. Keep aside for few minutes
- Mean while. Heat the Kadai. Add oil. Once the oil is hot. Fry the prawns for few minutes. Don't over cook the prawns. Otherwise it will become hard.
- In the same kadai. Add oil. Once the oil is hot. Add cardamom, cloves and cinnamon stick. Let it crackle for few minutes. Then add chopped onion. Fry till it become light brown in colour.
- Once it is done. Add turmeric powder, Red chilli powder, cumin powder, salt and the grind paste. Mix………….. well.
- Add little water. So that the raw smell of masala goes off. Then add fry prawns. Cover and cook for 2 minutes.
- Once it is done Take out the lid. Add coconut milk. Mix……..well.
- Cover and cook till the prawns become tender and the oil separates from the surface. Once it is done.
- Transfer to a beautiful bowl. Garnish with fresh coriander leaves. Ready to serve with hot….. Steam Rice.
You can also check this andhra style. Prawns provide low fat source of proteins. Prawns provide your body with unsaturated fat. This helps improve blood cholesterol levels. Prawn Malai Curry goes very well with rice.
So that’s going to wrap it up for this exceptional food prawn malai curry recipe recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!