Fried idli
Fried idli

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fried idli. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Fried idli or Masala Idli Fry is a mildly spiced sautéed dish made from idlis. The idlis are fried till they are crispy and then tossed in curry leaves and South Indian spices. Fried idli or Masala Idli Fry is a mildly spiced sautéed dish made from idlis.

Fried idli is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Fried idli is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have fried idli using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried idli:
  1. Take as required Left over idlies
  2. Prepare As per taste Idli podi
  3. Prepare as required Oil to shallow fry

This fried Indian idli dish is similar to the world famous French fries. But, unlike French fries which are made from potatoes, idli are made of rice and lentils. It is the perfect snack for all occasions. Fried Idli could also be eaten as an appetizer prior to any food and is a good way to have the leftover idlis into the use.

Steps to make Fried idli:
  1. Store left over idlies in fridge for 2 hours to make it harder.
  2. Slice the idlies into your desire shape
  3. Add a tsp of oil and idli powder and mix it well with sliced idlies
  4. Heat a pan and add oil to shallow fry the idlies.
  5. Toss the idlies and fry them till all sides are roasted well. Serve hot with ketchup.

Fried Idli (Idly Fry, Idali Fry) - Simple and easy to make Fried Idli recipe. Recipe for Kaima Idli- Fried Idli tossed in an onion capsicum masala. Tamilnadu Saravana bhavan style fried idli recipe. It was evening time and I was in a mood for something South Indian. When you think of this region mostly the names which come to mind are idli, dosa, vada, uttapam etc.

So that’s going to wrap it up for this special food fried idli recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!