Crispie Gobhi Pakora
Crispie Gobhi Pakora

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crispie gobhi pakora. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Crispie Gobhi Pakora is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Crispie Gobhi Pakora is something which I’ve loved my whole life. They are nice and they look wonderful.

Hi Friends, Hope you Like my recipe. If you like please do like,share and subscribe my channel. I just discovered an amazingly delicious evening snack in the form on this Crispy Gobi Pakora.

To get started with this particular recipe, we must prepare a few components. You can cook crispie gobhi pakora using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crispie Gobhi Pakora:
  1. Take 1 bowl Gram flour
  2. Make ready 2 tb sp semolina
  3. Get 2 tb sp rice flour
  4. Get 2 tb sp oats
  5. Prepare 2 tb sp kasuri methi
  6. Get To taste salt
  7. Make ready 1/4 tsp red chilli powder
  8. Prepare 1/4 tsp turmeric powder
  9. Prepare 1/4 tsp garam masala
  10. Make ready 1/2 tsp carrom seeds
  11. Make ready 1/4 tsp chaat masala
  12. Make ready Cooking Oil for deep frying
  13. Make ready 1 cauliflower
  14. Prepare As required water
  15. Get 2 tb sp tomato ketchup for serving

Gobhi Pakora Recipe 🍤 Crispy Gobi Pakora Recipe 🍤 Cauliflower Pakoda jaanmahal Pakora Recipe. Crispy Cauliflower Pakora Recipe Gobi Pakora Tasty Snacks Recipe Evening Snacks Toasted. Gobhi Pakora Recipe 🍤 Crispy Gobi Pakora Recipe 🍤 Cauliflower Pakoda jaanmahal Pakora Recipe. How to make crispy gobi pakore.

Steps to make Crispie Gobhi Pakora:
  1. Add Gram flour, semolina, rice flour and salt, red chilli powder, turmeric powder, garam masala and chaat masala, kasuri methi, carrom seeds and mix well. Mix 1 tb sp oats and make a batter by adding water slowly.
  2. Wash and chop cauliflower in small florets. Heat oil in a wok and Deep fry cauliflower florets in cooking oil.
  3. Coat these deep fried florets in Gram flour.
  4. Now deep fry till golden brown colour. Flip the side and fry from other side also.
  5. Remove pakoras in a plate. Press it with a katori and flatten it.
  6. Now deep fry flattened pakoras. This way pakoras become more crispie. Remove it in a plate.
  7. Serve hot with Tomato ketchup.

Fritters are deep fried snacks that are common all. Spicy Full Gobi Pakora Recipe Crispy New Cauliflower Pakoda Ful Gobhi ke Pakode ग भ पक ड. Gobi Manchurian Recipe with step by step photos. Cauliflower Manchurian is a popular Indian snack recipe of pan fried cauliflower florets coated with a spicy sauce. Afghan food recipes , ashpazi mazar , afghan cooking. Видео Crispy Gulpy Gobi کلچه ناشتا Easy Pakora Ramadan

So that’s going to wrap this up for this exceptional food crispie gobhi pakora recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!