Chapata Gosht
Chapata Gosht

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, chapata gosht. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chapata Gosht is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chapata Gosht is something which I’ve loved my entire life.

Nesse vídeo eu mostro um pouco de como foi minha viagem pela incrível Chapada Diamantina, na Bahia. A viagem foi uma parceria com a SBA. A Chapada das Mesas no Maranhão é um destino de natureza com lugares incríveis.

To get started with this particular recipe, we have to first prepare a few components. You can have chapata gosht using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chapata Gosht:
  1. Prepare 170 g mutton boiled
  2. Make ready Half cup oil
  3. Get 1 tsp salte
  4. Get 1 tspn wite vinegar
  5. Prepare 1 tsp rad chillies powder
  6. Make ready 1 tspn coriander powder
  7. Prepare 1 tsp Haldi powder
  8. Take 4 Kate Howe tomatoes
  9. Take 4 tsp tomatoes Puri
  10. Get 2 Curry pata
  11. Get 1 tspn garam masala powder
  12. Prepare 1 tsp Ginger Garlic paste

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Instructions to make Chapata Gosht:
  1. Mutton ko Maine phly he boiled Kar ky rakha tha bas water or salte Dal Kar boiled Kar Diya tha AP be mutton ko boiled Kary rkha Karo or Enjoy karty raho esi mazedar dish
  2. Ak pan main oil Dal Kar garam Kar do or Ginger Garlic paste dal kar halka brown Kar ky Curry pata dal Kar mix Kar do
  3. Ab Katy tomatoes dal Kar cover Kar do medium to low flame par 5 min tak
  4. Tomatoes be gal gain to us main mutton ke yakhni dal de hai or mutton ko Alag Kar Diya AP ko be yakhni Wala mutton Lena hai bilkul Pani Ni sokhana mutton ko or achy sy mix Kar do
  5. Then Add coriander powder rad chillies powder Haldi powder and wite vinegar salte Dal Kar mix Kar do
  6. Then Add mutton and tomatoes Puri mix spoon
  7. Cover the Cook 15 min medium to low flame par
  8. Mutton ko itna Ni pkana hai kiyun ky mutton hamara phly sy gla Howa hai ab mutton kapani sok gya hai to os ko achy sy mix Kar do
  9. Mutton hamara ready hai to os main garam masala dal Kar mix Kar do or dish out Kar do

So that is going to wrap it up for this special food chapata gosht recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!