Mint Curd Chutney
Mint Curd Chutney

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mint curd chutney. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

This chutney goes so well with any snacks like tikkis, cutlets, samosas This mint chutney for kababs and tandoori appetizers is made with little curd or yogurt. How to make pudina dahi chutney Mint curd chutney recipe hindi #pudinadahichutney #mintcurdchutney #dahipudinachutney #mintchutneyrecipe.

Mint Curd Chutney is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Mint Curd Chutney is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook mint curd chutney using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mint Curd Chutney:
  1. Make ready 1/2 cup fresh mint leaves
  2. Take 1/2 cup fresh coriander leaves
  3. Make ready 250 gms hung curd
  4. Prepare 4 green chillies
  5. Take 5-6 Cloves Garlic
  6. Take 1/2 tsp roasted cumin powder
  7. Get 1 tsp salt
  8. Prepare 1/4 black salt

Yes this is the best combo among appetizers that will make you pleased in every dip & bite. mint and curd chutney. Tandoori Curd- Mint Chutney has a sauce like consistency and should be made with thick hung curd. Pudina chutney Recipe With video and step by step pics. There are various ways pudina chutney or mint This pudina chutney recipe has a nice sour taste that comes from the addition of curd.

Instructions to make Mint Curd Chutney:
  1. In a grinder jar put mint leaves,Coriander leaves, garlic,Green Chilies.
  2. Grind these ingredients into a fine paste.
  3. Whisk the hung curd in a large bowl.
  4. Now add green chutney to whisked curd. Add roasted cumin seeds, black salt and salt.
  5. Mix all the ingredients evenly. Restaurant style mint Curd e is ready.

Mint Chutney is a popular mint flavored dipping sauce that can be served with baked chicken, sandwiches, fried snacks, idli This chutney is made of mint, coriander leaves and yogurt (curd). Dahiwali phudina chutney is an unusual combination of coriander, mint leaves and curds. Lemon juice gives a nice colour to this chutney. This can be used for serving with tikkis. Mint chutney, also known as Pudina Chutney from the Hindi word for mint, is a type of chutney, or Mint chutney, unlike many other chutney varieties, is not pickled or intended to be super sweet.

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