Prawn malai curry
Prawn malai curry

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, prawn malai curry. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Prawn malai curry is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Prawn malai curry is something that I have loved my whole life. They are fine and they look wonderful.

This creamy curry dish combines prawns with coconut milk, onion, ginger and garlic pastes, tomato Prawn Malai Curry. this link is to an external site that may or may not meet accessibility guidelines. Here is Most Famous Bengali Prawn Recipe Chingri Macher Malai Curry. Trust me this Chingri Macher Malaikari recipe will put a big smile on your face.

To begin with this particular recipe, we must first prepare a few ingredients. You can have prawn malai curry using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Prawn malai curry:
  1. Make ready 3 big prawns
  2. Make ready 1 cup desiccated coconut
  3. Prepare 1 onion chopped
  4. Make ready 1 tbsp ginger garlic paste
  5. Take 1 tsp red chilli powder
  6. Take 1 tsp turmeric powder
  7. Prepare 1 tomato chopped
  8. Get 1 tsp cumin seeds
  9. Make ready 1 bay leaf
  10. Make ready 1 tsp garam masala powder
  11. Take To taste salt and sugar
  12. Prepare As needed oil

A curry cooked with Chingri Mach (a common Bengali term used for lobsters, prawns or.. Prawn Malai Curry and get all the details like Ingredients, Cooking Method of Prawn Malai Curry prawns, coconut milk, and select spices, the prawn Malai curry is relished during weddings, special. Prawn Malai Curry goes very well with rice. Learn how to make/prepare Prawn Malai Curry by following this easy recipe.

Steps to make Prawn malai curry:
  1. Marinate the prawn with salt and turmeric powder
  2. Now heat oil and temper cumin seeds,
  3. Bay leaf and red chilli.
  4. Add prawns shallow fry and add onion chopped
  5. Add ginger garlic paste and saute well
  6. Add coconut and cumin powder and cover till the prawns are tender
  7. Now add sugar and garam masala powder.Goes well with steamed rice.

Prawn malai curry, a.k.a. chingri malai curry is a popular Bengali prawn dish that packs a blend of Follow the recipe below to stir up a storm with this creamy rich malai prawn curry and delight your. Unlike other Bong dishes, prawn malai curry is on the sweeter side of the taste palate. The sweetness comes from coconut milk and lack of spices in this dish. Prawn malai curry is a rich and. Music composer Debajyoti Mishra shares chingrimacher malai curry (prawn curry Bengali style) and gondhoraaj rice recepie.

So that’s going to wrap it up for this special food prawn malai curry recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!