Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, corn scramble. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fast, easy, inexpensive and filling mexican breakfast recipe using salsa, egs, corn tortilla chips and cheese. Add a Southwestern twist to your morning scrambled eggs with torn corn tortillas; add chile and tomato for flavor as well as lively color. This recipe is a combination of the sweet taste of corn along with egg fry.
Corn Scramble is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Corn Scramble is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have corn scramble using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Corn Scramble:
- Make ready 2 desi fresh corn (deseeded)
- Prepare 1 onion chopped
- Prepare as needed fresh curry leaves
- Make ready as needed Mustard and asafotieda
- Get to taste salt
- Make ready 1 onion
- Prepare 4 tsp White til or sesame seeds
- Get to taste Green chilli
- Get 4 tsp cooking oil for tampering
How To Make An Eggs And Corn Scramble. Place some of the egg in each pita. Thought you couldn't make breakfast tacos at home? In-season corn is so sweet and delicious that it's pretty much impossible to screw these up.
Steps to make Corn Scramble:
- In a mixer jar put all the ingredients except chopped onion curry leaves,hing and Mustard.Mix all little roughly with little water.Add litte turmeric.
- Now Heat a pan and add oil and add mustard seeds let's crackle them.Now add chopped onion,hing and curry leaves.cook them for a while.
- Finally add the corn mixture and mix well and cover it till it cook nicely.Then remove the lid and little fry it so the extra water will dry it looks like scramble. Now garnish and enjoy the corn scramble.
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