Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, baked pasta desi style. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Baked Pasta Desi Style is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Baked Pasta Desi Style is something which I’ve loved my whole life.
Baked pasta with zucchini paste authentic Italian recipe if you like the video please like and share it with your family and friends. leave the comment in. Lasagna sheets layered with spicy soya granule mixture, white sauce and grated cheese, baked till perfection. For more recipes related to Desi Baked Pasta-SK Khazana checkout Lasagne Bolognese, Lightning Lasagne, Lasagne, Lasagna Roll Bake.
To get started with this recipe, we have to prepare a few components. You can have baked pasta desi style using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked Pasta Desi Style:
- Prepare 200 grams Pasta
- Prepare 3 tbsp Tomato sauce
- Take 1 large onion, sliced
- Get 1 large tomato, chopped
- Prepare 1 Capsicum, chopped
- Make ready 1 cup corn kernels
- Get 2 tbsp Butter
- Make ready 3 tbsp flour
- Take 1 cup Milk
- Take to taste salt
- Take 1 tsp pepper powder
- Prepare 1 tsp red chilli powder
- Make ready 150 gm grated cheese
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Instructions to make Baked Pasta Desi Style:
- Cook the pasta in boiling water until soft. Drain and keep aside.
- Heat butter in a pan and saute the onions for 10 mins. Add the capsicum, Add the tomatoes, Add the corn kernels and cook on low heat for 5 mins.
- In the meantime, mix the flour and milk together until smooth. Add this to the onions and tomatoes and mix well.
- When the mixture thickens, add salt, pepper, red chill powder, 3 tbsp of grated cheese, tomato sauce and pasta and mix well. - Remove from the heat and transfer to a buttered baking dish.
- Sprinkle the remaining cheese on top. - Bake in a moderate oven (355 degrees F) for 15-20 mins.
- Serve hot with corn salad.
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