Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mint(pudina) chutney. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mint(Pudina) chutney is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Mint(Pudina) chutney is something that I’ve loved my entire life.
The first one is to serve as a side with Snacks like samosa, pakora and. Pudina chutney Recipe With video and step by step pics. There are various ways pudina chutney or mint chutney is made.
To begin with this recipe, we must prepare a few ingredients. You can cook mint(pudina) chutney using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mint(Pudina) chutney:
- Take 1 bowl mint leaves
- Get 1-2 onion
- Make ready 1 Lemon
- Take 1 green chilli
- Make ready as needed salt
- Get As required Red chilli
The thick curd added to the base gives a. Pudina chutney or pudina pachadi posted here is along with a video procedure. This mint chutney is eaten mainly along with rice. In andhra telangana region, rice recipes are usually eaten with.
Instructions to make Mint(Pudina) chutney:
- First crush mint leaves, onion, green chilli and lemon juice in grinder.
- Now add salt and red chilli powder in the mixture.
- Now start grinder again till it mix well in the mixture.
Simple, FLAVORFUL Cilantro Mint Chutney- a delicious accompaniment to Indian food- Somosas, Frankies, Dosa, Rice or Naan. To make Pudina Chutney (Mint Chutney), first take one fresh bunch of mint leaves. You will know the leaves are fresh when they are bright green in color and not yellow. Pick the leaves from the stems. Pudina chutney / Mint chutney recipe, perfect as side dish for idli or dosa. (south Indian mint coconut chutney).
So that’s going to wrap it up for this special food mint(pudina) chutney recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
