Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chinese braised pork. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Home Recipes Pork Shanghai-Style Braised Pork Belly (Hong Shao Rou). Other pork belly favorite recipes include Mei Cai Kou Rou, a famous steamed pork belly, Braised pork belly with arrowroot, a. These braised pork feet are moist, tender and flavorful.
Chinese braised pork is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Chinese braised pork is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have chinese braised pork using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chinese braised pork:
- Make ready 650 g pork belly
- Take 3 star anise
- Get 1 cube red tofu
- Take 1 tbs red tofu liquid
- Make ready 2 tbs dark soya sauce
- Prepare 1 tbs shaoxing wine
- Make ready 1 tbs honey
- Take 1 tbs olive oil
- Get 2 tsp minced garlic
- Get 2 cups water
This started off as an experiment as I had bought some pork shoulder at the butcher's but I wanted something with lots of sauce and some spice! It turned out so well that I decided to share it! Choose the piece of pork with as much lean meat as you can find. Wash and pat dry with paper towel.
Steps to make Chinese braised pork:
- Chop pork. Add garlic and olive oil, cook till browned (heat 9)
- Add sauce, cook till simmering
- Add pork, coat thoroughly. Cook till simmering, then lower heat to 3, simmer for 1h 45 mins, stirring every 30 mins
This traditional braised pork belly dish is a crowd-pleaser for any special occasion. This is a part of our Chinese New Year menu with chef Simone Tong. Braised Pork Ribs in Soy Sauce. In the cuisine of southern China, spare ribs are generally red in color and roasted with a sweet and savory sauce. If you like Chinese crispy duck pancakes, you'll love this pork dish - serve with Asian greens and After browning the pork, wipe out the dish, add the paste with a splash of water and gently heat until.
So that’s going to wrap it up for this exceptional food chinese braised pork recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
