Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, jini dosa. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Jini Dosa is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Jini Dosa is something that I’ve loved my whole life. They are nice and they look wonderful.
Jini dosa recipe with step by step pics. It is a popular and delicious dosa variety from the Mumbai The end result is a yummy, crispy, cheesy jini dosa with spicy, sour, sweet taste along with the. to the other dishes. jini dosa is one such fusion dosa recipe from the mumbai street food palette. furthermore, some important tips and suggestions while preparing the cheesy jini dosa recipe. firstly. Jini dosa is a popular Mumbai street food that originated from Ghatkopar area in Mumbai.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook jini dosa using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Jini Dosa:
- Make ready 3-4 cups dosa batter
- Get 1 onion, chopped or as required
- Prepare 1 tomato, chopped or as required
- Prepare 3-4 tbsp tomato sauce or as required
- Prepare Pinch idli podi (opt)
- Prepare 2 tbsp fresh grated coconut
- Prepare 2 tbsp coriander leaves, chopped
- Take pinch salt
- Get 1/4 cup grated cheese or as required
- Make ready As required oil to shallow fry
The recipe of Jini Dosa is shared by famous YouTube chef Alpa Modi. godhuma dosa or godhi dose with detailed photo and video recipe. a healthy instant dosa box. unlike the other traditional south indian dosa recipe, atta dosa does not require fermentation and. Jini Dosa (or Jini ka Dosa) is a famous Mumbai version of dosa, which is Mumbai roadside vendor's answer to Indian pizza! The recipe of Jini Dosa is shared by famous YouTube chef Alpa Modi on.
Instructions to make Jini Dosa:
- To make the dosa, heat a tawa / griddle and spread a ladleful of the batter. Spread it around in a circular motion with the back of the ladle.
- Drizzle some oil around the edges and spread some of the ingredients mentioned above (except cheese).
- Spread it evenly all around the dosa & sprinkle some cheese over it. Cook on one side till the cheese melts.
- Cut the dosa into 2" long strips. Gently roll the dosa from one end to the other.
- Garnish with more grated cheese, coconut, coriander leaves and idli podi (opt) and pack for your kids lunch box meal.
I like to have it with idli, dosa or kuzhipaniyaram. I like to add little extra oil for this chutney and the oil which i prefer to use is gingelly oil because of its aroma. Jini (/ˈdʒiːni/), also called Apache River, is a network architecture for the construction of distributed systems in the form of modular co-operating services. JavaSpaces is a part of the Jini. Here Comes Jini Dosa To Satisfy The Food Needs..
So that’s going to wrap it up with this exceptional food jini dosa recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
