Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, porridge beans and fried plantain. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
BEANS PORRIDGE, absolutely yummy, healthy, Rich and nutritious NO FRYING ATA ALL Beans are cheap and nourishing and a porridge made with beans is a delicious experience. Porridge plantain is one of the delicious foods that are made and eaten in Nigeria.
Porridge Beans and Fried Plantain is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Porridge Beans and Fried Plantain is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook porridge beans and fried plantain using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Porridge Beans and Fried Plantain:
- Prepare 3 cups Beans
- Get 2 cksp Palmoil
- Get Salt to taste
- Take 2 Maggi cubes
- Take 1 big onions
- Make ready 1 cksp Crayfish blended
- Take 7 Fresh pepper
- Get Groundnut oil for frying plantain
- Take 1 ripe plantain
Unripe plantain porridge can be mashed and given to babies being introduced to solids. A handful shred Ugu, uziza vegetables or scent leaves. Plantains and Beans - A lightened version of plantain and beans quick and easy, with kale - no · Sese Plantains( Porridge ) - a popular Cameroonian and West African everyday meal that is brimming with An easy recipe for fried ripe plantains with a sweet yet spicy kick. Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas.
Instructions to make Porridge Beans and Fried Plantain:
- Parboil beans with a pressure pot for 30mins. Wash the beans and put back on the heat in a boiling water. As the beans starts boiling add sliced onion and salt.
- Leave it to boil for at least 15minutes.check the beans to make sure it's tender. once it's tender add crayfish, Maggi and fresh pepper.
- Allow to boil for 10minutes.pour in palmoil and cover the pot and allow it simmer for about 7-10minutes.stir and taste for salt.
- Then turn off heat and set aside
- Slice plantain and add salt and mix it very well. Heat up frying pan on heat.add groundnutoil onces is hot.add the plantain one after the other.
- Fry till is brown and done. Serve beans with fried plantain.
Plantains are simmered until tender in a flavorful broth along with assorted vegetables and sometimes fish, beans or meat. There is no one recipe for this nutritious dish. Beef kebab with rice, beans and fried plantains. Bandeja paisa, typical dish at the Antioquia region of Colombia - fried pork belly , black pudding, sausage, arepa, beans, fried plantain, avocado egg, and rice. Discard the water, rinse the beans and strain in a colander or strainer.
So that is going to wrap this up with this exceptional food porridge beans and fried plantain recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
