Stuffed Bread Pakora
Stuffed Bread Pakora

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, stuffed bread pakora. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Pakora Recipes Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes, dipped in. The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike!

Stuffed Bread Pakora is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Stuffed Bread Pakora is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have stuffed bread pakora using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Bread Pakora:
  1. Make ready 4 potatoes
  2. Prepare 4 slices bread
  3. Take 1 cup gramflour
  4. Take as per taste Salt
  5. Get 1 tsp turmeric powder
  6. Make ready 1 tsp red chilli powder
  7. Make ready 1 tsp cumin seeds
  8. Make ready 1/2 tsp asafoetida
  9. Get 5 curry leaves
  10. Prepare 1 tbsp chopped coriander leaves
  11. Get as required Oil for frying
  12. Prepare Half cup water
  13. Take 2 green chillies, chopped

Aloo Bread Pakora is a popular Indian snack made from bread stuffed with spiced & mashed potatoes, dipped in Besan(gram flour) and deep fried. It is one of the most popular snacks in Western. Stuffed bread pakora is ready to serve. Enjoy hot pakoras with ketchup or chutney for your choice. šŸ’“ We Love to hear back from you and appreciate your success stories !

Instructions to make Stuffed Bread Pakora:
  1. Boil the potatoes and once they cool mash and keep aside.
  2. In a pan take oil, heat on medium flame. Add cumin, aesafoitida, curry leaves, green chillies, salt and all dry spice powder. Now mix this well don't let it burn. Once done mix the potatoes into this. The potato filling is ready.
  3. In a bowl take gramflour, salt to taste and add water to this. Mix and make thick batter.
  4. Now take a bread slice spread the potato mixture on it and cover it with other slice. Cut this into 4 pieces.
  5. Dip each piece in the batter and deep fry in hot oil on medim flame. Once it turn lightly golden brown it's ready. Serve hot with ketchup or coriander chutney.

Bread pakora, stuffed with potatoes and coated with gram flour is one of the favorite and special street food in Delhi. Ingredients for Making Aloo Bread Pakora. We have made bread pakora stuffed with potato filling. It is definitely a treat to your taste buds. Bread pakora is a favorite breakfast and tea time snack in India.

So that is going to wrap it up with this special food stuffed bread pakora recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!