Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spinach dosa. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Spinach dosa is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Spinach dosa is something that I’ve loved my entire life.
Try this Palak Dosa (Spinach Dosa) and its a way to make the little ones eat healthy greens too. Cooking spinach is only couple of minutes and then making a puree and adding it to dosa batter. Spinach Dosa, a non fermented healthy dosa.
To get started with this recipe, we must first prepare a few ingredients. You can cook spinach dosa using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spinach dosa:
- Make ready 2 cups Dosa Batter
- Make ready 1 cup Spinach
- Make ready 2 Green Chilli(adjust spicy)
- Take 1 inch Piece Ginger
- Prepare 1/4 teaspoon Turmeric Powder
- Get as required Ghee / Cooking Oil For Cooking Dosa
- Take 1 cup Water as required to boil
Made with pureed spinach, this protein rich preparation is the best thing to have in breakfast or dinner. Light and tasty, this dosa is. Atta Spinach Dosa Recipe, Palak, How To Make Atta Spinach Dosa Recipe. An instant healthy dosa enriched with spinach and ginger which makes a complete breakfast.
Instructions to make Spinach dosa:
- Wash the spinach, Heat pan add water,turmeric powder and bring the water to boil.Add spinach, green chilli and ginger and cook the spinach for 2 minutes then switch off the flame.
- Cool the boiled spinach. Take a mixer grinder add the spinach and make a smooth puree. Add this puree to the dosa batter, mix well.
- Heat a dosa tawa,Pour a ladle of batter and spread it to a thin dosa. Keep the flame in low. Add 1/2 teaspoon of ghee/oil and allow the dosa to cook and becomes crispy and light brown. Gently using a spatula take out the cooked dosa in a plate.
- Spinach dosa is ready to go with any chutney of your choice. Spinach dosa we can make with multi grain dosa batter.Instant wheat or oats dosa can be prepared with spinach. Try this recipe and share your reviews.
Heat a griddle and pour a ladleful of batter and spread it in a circular shape. Wilted spinach salad with sherry vinaigrette, warm beet and spinach salad, spinach and frisee salad with tangerines and coriander-crusted scallops Masala dosa can be created with potatoes mashed.. Dosa Pizza is a healthy snack or breakfast for kids prepared with dosa batter, paneer ,spinach Just click on the stars in the Recipe Card to rate! Palak pancake is made by Dosa flour,finely chopped palak,cumin seeds, pepper. This can be served with coconut chutney and sambar this can be eaten for breakfast. cheese dosa, Chinese dosa or palak paneer dosa.
So that’s going to wrap this up for this special food spinach dosa recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
