Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, leftover rice & sprouted moog dosa. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Looking for recipes for leftover rice? Rice Fritters - How to use Leftover Rice. LockDown Recipes, Instant breakfast recipe, LeftOver Rice recipe, Indian spicy Rice Balls recipe.
Leftover Rice & Sprouted Moog Dosa is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Leftover Rice & Sprouted Moog Dosa is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have leftover rice & sprouted moog dosa using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Leftover Rice & Sprouted Moog Dosa:
- Prepare 1 cup sprouted moog
- Take 1/2 cup chopped spinach
- Take 1/4 cup chopped coriander
- Prepare 1/2 cup leftover rice
- Make ready 2 -Green chilli chopped
- Get 1 -Small piece of ginger chopped
- Get Salt as per taste
- Make ready 1 tsp jeera
- Take 1tbsp saunf
- Prepare 1 tbsp coriander seeds
- Make ready as needed Water
- Prepare as needed Ghee to apply on dosa
- Prepare 🍅 sauce
Rice can naturally contain a bacteria called Bacillus cereus, which has spores that are resistant to cooking. So you've got some leftover rice and you don't really know what to do with it? We've got good news for you: Cooked rice is super versatile so you can actually make a ton of stuff. Any leftover rice that you use for this recipe should be refrigerated within a couple of hours of cooking it.
Instructions to make Leftover Rice & Sprouted Moog Dosa:
- Grind sprouted moog,rice spinach,coriander,chilli,ginger all together in a mixer grinder & in last round add jeera,saunf,salt & coriander seeds,add water as needed to form dosa batter consistency.
- Pour dosa batter on hot non stic dosa tava evenly apply ghee cook both side on medium flame.serve hot yummy,healthy dosa with tomato sauce.
If it looks moldy, smells off, or otherwise doesn't seem. My favourite fried rice recipe is nasi goreng, a Malaysian and Indonesian way of. Fried rice can be an easy and delicious meal that can be made from leftover rice, but not everyone knows how to make it. This recipe is a basic outline of how to make a really easy version. A handful or two of leftover rice can add texture and volume to an existing soup recipe.
So that’s going to wrap it up for this exceptional food leftover rice & sprouted moog dosa recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
