Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, leftover rice & sprouted moog dosa. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Leftover Rice & Sprouted Moog Dosa is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Leftover Rice & Sprouted Moog Dosa is something that I’ve loved my whole life. They’re nice and they look fantastic.
Looking for recipes for leftover rice? Rice Fritters - How to use Leftover Rice. LockDown Recipes, Instant breakfast recipe, LeftOver Rice recipe, Indian spicy Rice Balls recipe.
To get started with this particular recipe, we must prepare a few ingredients. You can cook leftover rice & sprouted moog dosa using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Leftover Rice & Sprouted Moog Dosa:
- Get 1 cup sprouted moog
- Get 1/2 cup chopped spinach
- Prepare 1/4 cup chopped coriander
- Take 1/2 cup leftover rice
- Take 2 -Green chilli chopped
- Take 1 -Small piece of ginger chopped
- Take Salt as per taste
- Get 1 tsp jeera
- Prepare 1tbsp saunf
- Make ready 1 tbsp coriander seeds
- Make ready as needed Water
- Prepare as needed Ghee to apply on dosa
- Get 🍅 sauce
Rice can naturally contain a bacteria called Bacillus cereus, which has spores that are resistant to cooking. So you've got some leftover rice and you don't really know what to do with it? We've got good news for you: Cooked rice is super versatile so you can actually make a ton of stuff. Any leftover rice that you use for this recipe should be refrigerated within a couple of hours of cooking it.
Steps to make Leftover Rice & Sprouted Moog Dosa:
- Grind sprouted moog,rice spinach,coriander,chilli,ginger all together in a mixer grinder & in last round add jeera,saunf,salt & coriander seeds,add water as needed to form dosa batter consistency.
- Pour dosa batter on hot non stic dosa tava evenly apply ghee cook both side on medium flame.serve hot yummy,healthy dosa with tomato sauce.
If it looks moldy, smells off, or otherwise doesn't seem. My favourite fried rice recipe is nasi goreng, a Malaysian and Indonesian way of. Fried rice can be an easy and delicious meal that can be made from leftover rice, but not everyone knows how to make it. This recipe is a basic outline of how to make a really easy version. A handful or two of leftover rice can add texture and volume to an existing soup recipe.
So that’s going to wrap this up with this exceptional food leftover rice & sprouted moog dosa recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
