Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, healthy ghee carrot, onion and oats dosa with podi. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Healthy Ghee Carrot, Onion and Oats Dosa with Podi is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Healthy Ghee Carrot, Onion and Oats Dosa with Podi is something that I’ve loved my whole life. They are fine and they look fantastic.
This video shows how to make Onion Uttappam, Ghee Roast, Podi Dosa. Oats Dosa recipe with step by step images. Here is a Healthy Oats Dosa, made without any rice.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook healthy ghee carrot, onion and oats dosa with podi using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Ghee Carrot, Onion and Oats Dosa with Podi:
- Take 1/2 cup Rice flour
- Make ready 1/4 oats powder
- Prepare 1/4 cup poha or rice flakes
- Make ready 1/4 cup curd
- Get 1/4 baking soda
- Prepare 1 cup onions chopped
- Take 1 cup carrot grated
- Make ready as needed Chillies optional
- Prepare to taste Salt
- Take as required Oil and Ghee
- Prepare For Podi roast chana and urad dal,jeera,dry red chilis,curry leavs
- Get Grind podi ingredients into coarse powder
Delicious and healthy dishes that can be made even by first timers. The recipe of Onion Tomato Podi Masala Dosa is a quick variation that can be prepared as onion and tomatoes are available all the time in any household. Allow the dosa to cook a little and then sprinkle chopped onion, grated tomatoes and a heaped teaspoon of Idli podi, drizzle some oil on dosa and. Easy Carrot Chutney that goes perfectly well with idli and dosa.
Steps to make Healthy Ghee Carrot, Onion and Oats Dosa with Podi:
- Mix all the above ingredients except chilies,onions, carrot,oil and podi and make a semi thick batter.rest for 5 minutes
- Heat A tawa and pour a laddle of batter with few drops of oil your and add your toppings grated carrot,onions and chillies..
- Add a little ghee once dosa roasts on both sides and sprinkle the podi on it.Dosa is ready to serve.with your favourite chutneys or just like that you can have it.
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