Porridge beans and fried plantain
Porridge beans and fried plantain

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, porridge beans and fried plantain. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Porridge beans and fried plantain is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Porridge beans and fried plantain is something which I’ve loved my whole life.

BEANS PORRIDGE, absolutely yummy, healthy, Rich and nutritious NO FRYING ATA ALL Beans are cheap and nourishing and a porridge made with beans is a delicious experience. Porridge plantain is one of the delicious foods that are made and eaten in Nigeria.

To begin with this particular recipe, we have to prepare a few ingredients. You can have porridge beans and fried plantain using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Porridge beans and fried plantain:
  1. Prepare 3 cup honey bean
  2. Take 3 tablespoon crayfish (ground)
  3. Take 1 cup palm oil
  4. Take 2 knorr cube
  5. Get 1 onion bulb (chopped)
  6. Make ready 5 habanero pepper(ground)
  7. Prepare 1 big smoked fish
  8. Prepare I bunch ugwu leaf(sliced)
  9. Take 2 finger plantain
  10. Make ready 1/2 cup vegetable oil

Unripe plantain porridge can be mashed and given to babies being introduced to solids. A handful shred Ugu, uziza vegetables or scent leaves. Plantains and Beans - A lightened version of plantain and beans quick and easy, with kale - no · Sese Plantains( Porridge ) - a popular Cameroonian and West African everyday meal that is brimming with An easy recipe for fried ripe plantains with a sweet yet spicy kick. Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas.

Instructions to make Porridge beans and fried plantain:
  1. Wash beans very well put in a pressure pot with enough water set to boil for 15min.
  2. Wash beans and keep aside.place a dry pot on heat,add palm oil,onoins,pepper and crayfish stir for 2min.
  3. Then add the beans and stir then add knorr cube and little water allow for 5min.
  4. Wash smoked fish and debone pour into the pot for 2min then add ugwu leaf then stir immediately turn off heat.
  5. Put vegetable oil in a pan,place on heat.peel plantain sprinkle salt then fry for 5min
  6. Serve beans with plantain so delicious.

Plantains are simmered until tender in a flavorful broth along with assorted vegetables and sometimes fish, beans or meat. There is no one recipe for this nutritious dish. Beef kebab with rice, beans and fried plantains. Bandeja paisa, typical dish at the Antioquia region of Colombia - fried pork belly , black pudding, sausage, arepa, beans, fried plantain, avocado egg, and rice. Discard the water, rinse the beans and strain in a colander or strainer.

So that’s going to wrap this up with this special food porridge beans and fried plantain recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!