Kathal Curry
Kathal Curry

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, kathal curry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

kathal recipe with stepwise photos. home style delicious curry made with raw jackfruit. its one of those curries that have a homely feeling and taste. kathal curry goes well with rice or chapatis. Kathal/Jackfruit Curry is a popular homemade dish made all over India. It is a little difficult to handle because of its hard shell and sticky inside but it has a unique taste and texture.

Kathal Curry is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Kathal Curry is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have kathal curry using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Kathal Curry:
  1. Prepare 500 gm .Jack fruit(kathal)
  2. Take 3 large onion
  3. Get 2 tbsp ginger garlic paste
  4. Make ready 2 tbsp coriander powder
  5. Make ready 1 tsp turmeric powder
  6. Take 1 tsp or2 tsp red chilli powder
  7. Prepare 1 tsp garam masala powder
  8. Get Oil for shallow frying
  9. Prepare 3 tbsp mustard oil for gravy
  10. Take 1 tsp cumin seeds

Kathal Kofta Curry is a deep fried jackfruit/kathal kofta cooked in an onion-tomato based gravy. It a delicious curry served with roti/rice. This mouthwatering curry is easy to make. Kathal kofta ki curry is a flavoursome vegetarian side dish which is made from jackfruit.

Instructions to make Kathal Curry:
  1. Cut Jack fruit in equal pieces and shallow fry all the pieces
  2. Make paste of onion
  3. In a kadhai heat oil add cumin seeds when it crackle add onion paste,ginger garlic paste
  4. Cook for few minutes and add all dry spices. Cook well when oil became separate.
  5. Add fried Jack fruit, add salt to taste, add half cup of water mix well and cook for 10 minutes. Stir in between.
  6. Shift this mixture in cooker add 1glass of water and presser cook, off the stove after 1 whistle.
  7. Jack fruit curry is ready serve with rice or roti.

This Indian recipe involves stewing of jackfruit along with other ingredients. Jackfruit is rich in nutrients and. This Kathal ki Subzi with step by step photos gives you a quick and easy way to enjoy raw jackfruit. Kathal has a unique texture, which makes this curry really fascinating. Kanthal curry/kathal curry is a delicious curry made with jackfruit, ginger-garlic paste.

So that is going to wrap it up with this exceptional food kathal curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!