Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spiced coconut cookies. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Moist, spicy, and nutty, these bars are healthy snack as well as a treat. In a small saucepan combine coconut milk and mulling spice. Coconut cookies is a delicious bakery style eggless cookies make using desiccated coconut making it delicious π.
Spiced coconut cookies is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Spiced coconut cookies is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have spiced coconut cookies using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spiced coconut cookies:
- Make ready 400 gms all purpose flour
- Take 100 gms white sugar
- Get 100 gms brown sugar
- Make ready 1 1/2 teaspoon cardamom
- Prepare 2 teaspoons mixed spices
- Make ready 150 gms margarine/butter
- Make ready 2 eggs
- Prepare 1 tablespoon grated white chocolate
- Get 1 tablespoon grated dark chocolate
- Take 1 1/2 teaspoon baking powder
- Prepare 2 tablespoons dessicated coconut
It's always a good idea to have a few low. Soft, spiced coconut flour pumpkin cookies are the perfect power snack or healthy dessert. Specifically, pumpkin cookies made with coconut flour that are already making me feeling healthier. These cookies are made with flake coconut and (optional) caramel chips, then are dunked in dark chocolate and topped off with toasted coconut!
Instructions to make Spiced coconut cookies:
- Sieve all the dry ingredients in a bowl anf set it aside
- Cream the sugar and margarine till pale and fluffy
- Add in the eggs and continue mixing
- Add in the dessicated coconut
- Fold in the flour. And knead to form dough. Chill for 1 hr
- After chilling, roll out the dough and cut into desired shapes and sizes
- Place the dough on a baking tray. Sprinkle on the white and dark chocolate and bake @170Β°c for 20 mins
- Enjoy
These were such a hit with everyone who tried them. Crisp on the outside, uber chewy on the inside, each bite oozes with a decadent taste of richness. Would you believe these coconut oil cookies are actually healthy?. These vegan coconut cookies have all the coconut flavor you could dream of! Dessicated coconut is the best coconut to use in these cookies because it's nice and fine but still provides all that.
So that is going to wrap this up with this exceptional food spiced coconut cookies recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!