Manchow soup
Manchow soup

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, manchow soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Manchow soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Manchow soup is something which I’ve loved my whole life.

Manchow Soup is another popular soup recipe from Indian chinese cuisine. See recipes for Chicken manchow soup😊, Vegetable Manchow Soup too. Manchow Soup Restaurant Style Tasty Recipe by MyCookingDiva.

To get started with this recipe, we have to prepare a few ingredients. You can have manchow soup using 23 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Manchow soup:
  1. Take 1 cup medium diced carrot
  2. Get 1 cup medium diced cabbage
  3. Prepare 1 cup medium diced mushroom
  4. Take 1/2 cup medium diced capsicum
  5. Get 1/2 cup medium diced onion
  6. Make ready 1/2 cup small diced bean
  7. Prepare 1/2 cup sliced green onion
  8. Make ready 1 egg
  9. Get 2 tablespoons vegetable oil
  10. Get 2 tablespoons dark soya sauce
  11. Take 2 tablespoons vinegar
  12. Take 1 teaspoon red chilli sauce
  13. Make ready 1 teaspoon chopped ginger
  14. Prepare 1 teaspoon chopped garlic
  15. Prepare 1 teaspoon chopped green chilli
  16. Prepare 1 teaspoon salt
  17. Make ready 1 teaspoon cornflour
  18. Get 1/2 teaspoon black pepper
  19. Prepare 4 cups water
  20. Make ready For garnishing:-
  21. Prepare as required Crispy fried noodles
  22. Make ready 1 1egg pouche
  23. Take 1/4 cup chopped coriander

Vegetable manchow soup is a delightful Indo-Chinese thick soup which gets an extra bit of crunch with a garnish of deep-fried crispy noodles. A mix of finely chopped nutritious veggies sauteed along with. Manchow soup recipe with step by step photos. Sharing a delicious and healthy vegetarian Veg manchow soup is a very popular vegetarian indo chinese soup that you will find in all restaurants as.

Steps to make Manchow soup:
  1. Chinese dishes are cooked on high heat. For that we have to prepare this soup by keeping the oven flame on high level.
  2. First heat the pan for 5 minutes then pour oil into the pan. Add ginger and garlic accordingly. Now sauté for 1 minute.
  3. Next add all the diced vegetables (starting with carrots and finishing with onions) except green onions as well as the green chillies. Cook for 2-3 minutes and then add 3+1/2 cup of water accordingly. Now add green chilli, salt and black pepper and mix well.
  4. Let the soup come to the boiling point. In the meantime take the remaining 1/2cup water in a bowl and mix all the sauces along with vinegar as well as cornflour. Pour this mixture over the boiling soup and stir well. Finally beat the egg well and add it into the soup along with the sliced green onions. Cover the pan with a lid over it.
  5. After 5minutes of standing time the famous MANCHOW SOUP is ready for serving hot with fried crispy noodles and fresh coriander on top.

Veg manchow soup is most popular indian chinese soup served in indian restaurants. vegetable manchow soup are prepared with variety of vegetables. served hot and slightly spicy with a crunchy. This Homemade Chicken Manchow Soup comes so close to the street style Indo-Chinese that we all so fondly binge on. Vegetable Manchow Soup Recipe is a tasty soup recipe perfect for cold winter evenings. Serve this as a beginning to an Indo Chinese meal or make a large pot, filled with lots of vegetables to make a. Veg Manchow Soup व ज म च व स प द स च यन ज र स ट र ट व ल Kunal Kapur Soup Recipes.

So that’s going to wrap this up with this special food manchow soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!