Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, coriander mint chutney. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Coriander mint chutney is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Coriander mint chutney is something which I have loved my entire life. They are nice and they look wonderful.
This chutney goes so well with any snacks like tikkis, cutlets If using for chaats you can also add a handful of coriander leaves. What I have shared in this post has. Mint Chutney or Pudina Chutney is a delicious & spicy condiment prepared from fresh mint leaves (pudina), coriander leaves, ginger, garlic and yogurt (curd).
To begin with this particular recipe, we must first prepare a few ingredients. You can have coriander mint chutney using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Coriander mint chutney:
- Get 1 bowl fresh coreander leaves
- Take as needed mint leaves fresh
- Prepare to taste Salt
- Make ready 1 green chilli
- Take 1/2 tsp Jeera
- Make ready 1 pinch Hing
- Take 1/2 inch Ginger
- Take 2 pinch Amchur powder
Green chutney, usually known as hari chutney, is a versatile Indian condiment that can be used in In its basic bare bone form, green chutney is a blend of coriander, mint, chilies and lemon juice with. The Coriander Mint Chutney Recipe I am sharing here today is basically my go-to version for using as a green chutney dip for chicken tandoori, tikkas, kababs, samosas, and even grilled veggies. Mint-coriander chutney is a basic and easy-to-make condiment that is perfect for using as a dipping sauce with cutlets, kebabs, and samosas or to serve with main-course dishes like biryani. I like my coriander and mint chutney to be spicy and usually throw in at least five green chillies.
Steps to make Coriander mint chutney:
- Sabse pehle dhaniya patti ko acche se saf kar le or dho le.
- Pudina ko b saf karke dho le.
- Ab jaar mein dhaniya patti, pudina patti, hari mirch or sari cheese dalkar pees le.
- Chutney ready hai
- Thanks
- It's very easy to make
I recommend trying my recipe for coriander and mint chutney and then adjusting it to your own tastes. Mild spicy coriander chutney prepared with green coriander leaves, mint leaves, green chilli, groundnuts, ginger and lemon juice is simply irresistible. Follow this Indian chutney recipe and. Mint coriander chutney is a great all purpose Indian dipping sauce. You can buy pre-made mint coriander chutney at most Indian supermarkets.
So that’s going to wrap it up with this special food coriander mint chutney recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
