Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, braised pork belly and sweet potato with tomato. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
RICE COOKER Braised PORK BELLY ! Greek Style Braised Lamb with potatoes in a Tomato Sauce (All in one pot!) Sweet and spicy spare ribs 🍖 kakaiba ang sarap!!! Mei Cai Kou Rou is succulent braised pork belly that's so soft it literally melts in your mouth, balanced by sweet crunchy pieces of sweet mustard vegetable.
Braised Pork belly and sweet potato with tomato is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Braised Pork belly and sweet potato with tomato is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook braised pork belly and sweet potato with tomato using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Braised Pork belly and sweet potato with tomato:
- Prepare 300 g Pork belly
- Take 300 g Sweet potato
- Take 1 Onion
- Get 1 Carrot
- Make ready 3 Garlic
- Make ready 1/2 tsp Cumin seed
- Take 1 Tbsp Olive oil
- Prepare 1 tsp Salt
- Take Soup
- Take 200 cc Pork soup
- Make ready 1 can Diced Tomatoes (no Salt added)
Bring to a boil, reduce the heat to very low and boil gently. Note: The pork belly and sweet potatoes can be cooked up to this point the day before making the dish. Cool both (remove the pork belly from Mix together melted butter and paprika. Brush each slice of sweet potato with the butter.
Instructions to make Braised Pork belly and sweet potato with tomato:
- Peel the vegetables. - Not throw away the peel of vegetables. - I will use it as a soup ingredient. - (Will filter later)
- Add pork belly, vegetable peel and 1.2 liters water to a pot and heat. - After boiling, change to a low heat, stay for 60 minutes. - Turn off the heat when it is time and leave it to cool. - Then filter.
- Cut sweet potato and carrot like a diamond. - Chop the onions.
- Pour olive oil into a pan and heat the garlic and cumin seeds. - If garlic smells good, add vegetables and mix.
- Add pork soup and tomato can and salt. - Mix the whole and add sliced pork(Thicker is better). - Simmer for 1 hour on low heat.
- This is completed! - (It is delicious even added eggplant and okra)
This sweet potato hash recipe is just like the one grandma used to make. This one has pork belly, and it's much better. Using a slotted spoon, transfer pork to a medium bowl. Season potatoes with salt and pepper. Tender pork belly slowly braised in a light and slightly sweet soy sauce broth with a hint of garlic.
So that is going to wrap it up with this exceptional food braised pork belly and sweet potato with tomato recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
