Sausage Wontons
Sausage Wontons

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sausage wontons. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

These wontons are filled with a juicy pork and prawn / shrimp filling and will Wonton soup. If you've ever had store bought frozen wontons or wontons from a good value. See great recipes for Sausage Wontons too!

Sausage Wontons is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Sausage Wontons is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have sausage wontons using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sausage Wontons:
  1. Get 1 lb zesty/spicy sausage in a roll
  2. Get 1/2 green pepper
  3. Make ready 1/2 red pepper
  4. Get 4 oz shredded cheese (mont jack)
  5. Make ready 1 cup ranch dressing
  6. Prepare 1 packages won ton wrappers (usually found in produce section, near tofu)

Italian Sausage Wontons using Nasaya wrappers. Cheesy Sausage Wonton Cups ~ the BEST appetizer at the party! Bite size wonton cups filled with ground sausage and spicy cheese baked until crisp. Sausage wontons will be a hit at your next tailgate, snack on these savory bite sized morsels of fun!

Instructions to make Sausage Wontons:
  1. preheat oven to 350
  2. spray muffin cup pan with cooking spray
  3. put wonton wrap in each muffin cup (i use two each cup)
  4. bake for 5 to 7 minutes until golden
  5. dice both peppers finely
  6. brown sausage
  7. add ranch, diced peppers, and cheese and stir until mixed. spoon mixture into wonton cups.
  8. sprinkle with additional cheese.
  9. very easy to reheat for a few minutes in the oven

In a large skillet, brown sausage over medium heat on stovetop until crumbly. Surprise your friends with this wonton recipe. A mix of cheeses, sausage, and ranch dressing make a great party appetizer. Pork wontons simmer in chicken broth with Chinese vegetables in this hearty and warming soup. I grew up with my mother making wonton soup on cold days.

So that’s going to wrap it up with this special food sausage wontons recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!