Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sausage wontons. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Sausage Wontons is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Sausage Wontons is something that I’ve loved my whole life.
These wontons are filled with a juicy pork and prawn / shrimp filling and will Wonton soup. If you've ever had store bought frozen wontons or wontons from a good value. See great recipes for Sausage Wontons too!
To begin with this particular recipe, we must first prepare a few components. You can have sausage wontons using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Wontons:
- Take 1 lb zesty/spicy sausage in a roll
- Take 1/2 green pepper
- Take 1/2 red pepper
- Prepare 4 oz shredded cheese (mont jack)
- Prepare 1 cup ranch dressing
- Take 1 packages won ton wrappers (usually found in produce section, near tofu)
Italian Sausage Wontons using Nasaya wrappers. Cheesy Sausage Wonton Cups ~ the BEST appetizer at the party! Bite size wonton cups filled with ground sausage and spicy cheese baked until crisp. Sausage wontons will be a hit at your next tailgate, snack on these savory bite sized morsels of fun!
Instructions to make Sausage Wontons:
- preheat oven to 350
- spray muffin cup pan with cooking spray
- put wonton wrap in each muffin cup (i use two each cup)
- bake for 5 to 7 minutes until golden
- dice both peppers finely
- brown sausage
- add ranch, diced peppers, and cheese and stir until mixed. spoon mixture into wonton cups.
- sprinkle with additional cheese.
- very easy to reheat for a few minutes in the oven
In a large skillet, brown sausage over medium heat on stovetop until crumbly. Surprise your friends with this wonton recipe. A mix of cheeses, sausage, and ranch dressing make a great party appetizer. Pork wontons simmer in chicken broth with Chinese vegetables in this hearty and warming soup. I grew up with my mother making wonton soup on cold days.
So that’s going to wrap it up with this exceptional food sausage wontons recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
