Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, kathal ke kofte. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Kathal ke Kofte is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Kathal ke Kofte is something that I have loved my entire life. They’re nice and they look wonderful.
Learn to make Kathal Ke Pyaazi Kofte easily with Samta Sagar. Subscribe to the channel "Samta Sagar Diaries" for more recipes every week. Hello friends Today i am sharing recipe of very delicious kathal ke kofte.
To begin with this recipe, we have to first prepare a few ingredients. You can have kathal ke kofte using 14 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Kathal ke Kofte:
- Prepare 250 g kathal boiled
- Take 3 tbsp besan
- Get 3 medium size onion (chopped)
- Prepare 2 medium size tomato
- Get 2 tsp ginger garlic chilli paste
- Prepare 3 tbsp oil
- Get 1 tsp coriander powder
- Prepare 1 tsp cumin powder
- Prepare 1 tsp red chilli powder
- Make ready 1 tsp garam masala powder
- Get 1 tsp turmeric powder
- Prepare to taste salt
- Take 1 pinch hing
- Make ready as needed Coriander leaves
Did you know: Jackfruit is one of the least known superfoods. Kele ke kofte is a very popular recipe of North India which is prepared with unripe bananas. This Shravan special recipe of kele ke kofte is a lip-smacking delight which provides a good change of. For more recipes related to Kathal Ke Masaledar Kabab checkout Kathal Ke Shaami.
Instructions to make Kathal ke Kofte:
- Boiled kathal ko mixer me grind kijiye.
- Ab usme ginger garlic chilli paste, cumin powder, turmeric powder, hing aur salt ko mila ke achhe se mix kar lijiye.
- Ab 1 pan me oil garam kijiye
- Oil me tayar mixture ko pakode ke shape me deep fry krenge.
- Jab kofte brown hone lage to unhe oil se nikal lenge.
- Ab gravy tayar krne ke liye pan me bache oil me hm kate hue onion (2 pieces) dalenge.
- Onion halka soft hone par hm usme onion paste dalenge.
- Onion ka colour change hot hi hm kate hue tomato, ginger garlic chilli paste, salt dalkar achhe se bhun lenge.
- Fir hm coriander powder, cumin powder, turmeric powder, red chilli powder, garam masala powder dalkar achhe se bhun lenge.
- Finally humara masala bhun chuka hai ab hum coriander leaves aur 1 glass water dalenge or 5 minute tak gravy ko pakne denge.
- Gravy me kofte ko dalenge. fir gas band kar denge.
- Kathal kofta serve ke liye ready hai.
Kele Ke Kofte are yummy friend banana balls that are generally made during Navratri. These koftas are served by adding them into a tasty gravy, full of spice and flavors. Urdu Recipes of Gosht Ke Kofte, Easy Meat Kofta food recipes in Urdu and English. Make easily at home with complete Step by Step instructions, and videos. Today i am sharing recipe of very delicious kathal ke kofte.
So that’s going to wrap this up for this exceptional food kathal ke kofte recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
